Bake From Scratch Vol. 3

IPS135

$39.95

Bake from Scratch   is back in a new volume and it's huge! The 400+ pages are packed with delicious recipes that are sure to bring out the baker in all of us! This collection of recipes encompasses everything from the art of the Southern biscuit to a birthday cake blowout. Inside this...
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Bake from Scratch is back in a new volume and it's huge! The 400+ pages are packed with delicious recipes that are sure to bring out the baker in all of us!

This collection of recipes encompasses everything from the art of the Southern biscuit to a birthday cake blowout. Inside this hardcover volume featuring every baked good from the third year of Bake from Scratch magazine, you will find pages upon pages of quick breads and yeast breads, Bundt cakes and layer cakes, pastries, cookies, and more. With step-by-step technique tutorials and professional tips from our test kitchen, it’s the home baker’s ultimate resource and the essential guide to bringing artisan baking to your kitchen. Stunning full-color photography accompanies every recipe. Recipes are for all baking skill levels.

Specifications

Format:
hardcover
Author:
Brian Hart Hoffman
Pages:
400 pages
Dimensions (IN):
9x10.9
ISBN:
9781940772592
Supplier/Publisher:
Perseus
Date Added:
May 2020
Published Date:
2019
Cookbooks   

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