Paradise Cay Publications

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Cookbooks

Looking to become a top chef? Maybe you're looking to get better at campfire cooking, or canning and preserving? We have an extensive collection of cookbooks of all varieties - it's never too late to learn!
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2 - 11
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101 Things to Do with a Dutch Oven
101 Things to Do with a Dutch Oven
$9.99
GSP001
Spiral, Vernon Winterton, 128 pages, 5.2 x 0.4 x 7.2, 9781586857851
99 Ways to Open a Beer Bottle Without a Bottle Opener
99 Ways to Open a Beer Bottle Without a Bottle Opener
$6.95
HCB077
Hardcover, Brett Stern, 108 pages, 6.5 x 5, 9781452132594
A Boat, a Whale & a Walrus: Menus and Stories
A Boat, a Whale & a Walrus: Menus and Stories
$45.00
SQB041
Hardcover, Renee Erickson & Jess Thomson, 320 pages, 7 x 10, 9781570619267
A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
$18.99
MPS017
Paperback, Rowan Jacobsen, 9781596915480
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
$16.95
WPC018
Paperback, Wilbur F. Eastman, Jr., 192 pages, 6 x 0.6 x 9.1, 9781580174572
A Mixologist's Guide to Making Cocktails: 200 of the World's Best Cocktail Recipes
A Mixologist's Guide to Making Cocktails: 200 of the World's Best Cocktail Recipes
$8.00
STL321
Paperback, Jordan Spence, 256 pages, 6 x 7, 9781787391314
A Taste of Washington: Favorite Recipes from the Evergreen State
A Taste of Washington: Favorite Recipes from the Evergreen State
$29.95
FAR037
Hardcover, Michele Morris, 208 pages, 9 x 10, 9781560376026
All Things Jerky: The Definitive Guide to Making Delicious Jerky and Dried Snack Offerings
All Things Jerky: The Definitive Guide to Making Delicious Jerky and Dried Snack Offerings
$14.99
SKY096
Paperback, Andy Lightbody & Kathy Mattoon, 192 pages, 9.9 x 6.9, 9781634504898
Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table
Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table
$30.00
WWN832
Hardcover, Dana Deskiewicz, 272 pages, 8.5 x 8.5, 9781682680940
Are You There God? It's Me, Margarita: More Cocktails with a Literary Twist
Are You There God? It's Me, Margarita: More Cocktails with a Literary Twist
$17.00
HCB092
hardcover, Tim Federle, 144 pages, 5.2x7.5, 9780762464159
Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail
Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail
$14.95
SPB033
Paperback, Linda Frederick Yaffe, 176 pages, 5.5 x 8.2, 9780811713474
Bake From Scratch Vol. 3
Bake From Scratch Vol. 3
$32.00
IPS135
hardcover, Brian Hart Hoffman, 400 pages, 9x10.9, 9781940772592
Bake From Scratch Vol. 4
Bake From Scratch Vol. 4
$39.95
IPS136
hardcover, Brian Hart Hoffman, 400 pages, 9x11.5, 9781940772721
Bake from Scratch: Artisan Recipes for the Home Baker (Bake from Scratch, 1)
Bake from Scratch: Artisan Recipes for the Home Baker (Bake from Scratch, 1)
$23.99
IPS064
Beer A Tasting Course: A Flavor-Focused Approach to the World of Beer - Book
Beer A Tasting Course: A Flavor-Focused Approach to the World of Beer - Book
$25.00
DKP146
Mark Dredge, 224 pages, 8 x 9.5, 9780744061284
Beer Brewing 101: A Beginner's Guide to Homebrewing for Craft Beer Lovers
Beer Brewing 101: A Beginner's Guide to Homebrewing for Craft Beer Lovers
$16.99
FCP096
Paperback, John Krochune, 180 pages, 7.5 x 9.5, 9781641526401
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