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Bake from Scratch: Artisan Recipes for the Home Baker

Hardcover, 352pp, 8.5 x 11, 9781940772363
$39.95
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This collection of recipes from the first year of Bake from Scratch magazine features endless inspiration for home bakers. From the essential brioche and rye bread to a classic 1-2-3-4 cake with seasonal flavor variations and easy French gâteaux, this hard-cover, high-quality cookbook will be the go-to resource for those looking to bake artisan goods at home.

Specifications

Format:
Hardcover
Pages:
352pp
Dimensions:
8.5 x 11
ISBN-13:
9781940772363
Supplier/Publisher:
Ingram Books
Date Added:
November 2018
Published Date:
2017