Taste of Home: Jams, Jellies, Pickles & More: 201 Easy Ideas for Canning and Preserving

Hardcover Spiral-Bound, 208 pages, 6 x 1.1 x 8, ISBN: 9781617653667
SIM259

$12.99

Time to “put up” your garden bounty without much fuss…and with delicious results! New from Taste of Home, 201 Jams, Jellies, Pickles & More makes a perfect addition to a cookbook collection, a neighborly thank-you gift or a surprise for a budding gardener. The 201 canning...
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Specifications

Format:
Hardcover Spiral-Bound
Pages:
208 pages
Dimensions:
6 x 1.1 x 8
ISBN:
ISBN: 9781617653667
Supplier/Publisher:
Simon & Schuster
Date Added:
January 2016
Published Date:
2015
Time to “put up” your garden bounty without much fuss…and with delicious results! New from Taste of Home, 201 Jams, Jellies, Pickles & More makes a perfect addition to a cookbook collection, a neighborly thank-you gift or a surprise for a budding gardener. The 201 canning and preserving recipes, as well as basic intro to canning, make it a sensational product for novice and experienced canners alike. There are recipes of interest to everyone in this book, without overwhelming the buyer with choices and complicated canning/preserving techniques. In addition to the wide range of recipes (jams and jellies to barbecue sauces and salsas), gorgeous full-color photos and prep-time guidelines lend value-added appeal to the well-priced product. A concealed wiro-spine allows the book to lay flat, which is ideal when canning. 

CHAPTERS 
Canning Basics 
Processed Jams & Jellies 
Processed Pickles, Relishes & Salsas 
Freezer & Fridge Favorites 
Savory Sauces & Condiments 
Sweet Butters & Sauces 
Vinegars & More 

RECIPES 
Strawberry-Rhubarb Jam 
Lemon-Raspberry Marmalade 
Wild Berry Freezer Jam 
Pear Preserves 
Cider Jelly 
Orange Blueberry Freezer Jam 
Gingerbread Spice Jelly

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