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Moonshine! - Book
SKU:
STL030
Recipes, tall tales, drinking songs, hangover cures, history and keeping in step with the law. Proven recipes for whisk, brandies, grappa, schnapps and lots more along with instructions on setting up a still. This is a book that could change lives.
Product Type :
Book
Book Type:
Paperback
Dimensions (IN):
9 x 9
Author:
Matthew Rowley
ISBN:
9781579906481
$
16
95
Quantity:
+
−
Add to Cart
Healthy Honey Cookbook: Recipes, Anecdotes, and Lore, 2nd Edition - Book
SKU:
SPB022
Updated with new facts and uses for honey from the National Honey Board All about nature's sweetener, plus info on honeybees, legends, and lore Over 200 recipes for beverages, salads and dressings, pickles and preserves, spreads, vegetables, breads, meats, desserts, cakes, cookies, pies, pastries, and candies
Product Type :
Book
Book Type:
Cookbook
Author:
Larry Lonik
ISBN:
9780811711951
$
14
95
Quantity:
+
−
Add to Cart
Cooking with Cannabis: Delicious Recipes for Edibles and Everyday Favorites - Book
SKU:
QPG002
Laurie Wolf is “The Martha Stewart of Marijuana Edibles” – The New Yorker The benefits of marijuana for treating symptoms of severe illnesses are immeasurable. People with AIDS, cancer, neurological issues, arthritis, anxiety, depression, glaucoma, and many other illnesses are turning to cannabis to avoid the powerful and unpleasant side effects that often come with traditional medications. An easy way to incorporate cannabis into your life is to include it in your everyday diet. Ingest your marijuana in a wide range of delicious foods with Cooking with Cannabis . Featuring step-by-step photos of how to make the various...
Product Type :
Book
Book Type:
Paperback
Dimensions (IN):
8 x 10
Author:
Laurie Wolf
ISBN:
9781631591167
$
24
99
Quantity:
+
−
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Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook - Book
SKU:
PGN401
NEW YORK TIMES BESTSELLER • 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the star food writer and bestselling author of Dinner in French . ONE OF THE BEST COOKBOOKS OF THE YEAR: Food & Wine Melissa Clark brings her home cook’s expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the streamlined steps ensure you are in and out of the kitchen without dirtying a multitude of pans or spending more time than you need to on dinner. Expect to find a bevy of sheet-pan suppers...
Product Type :
Book
Book Type:
Cookbook
Dimensions (IN):
7.5 x 9.5
Author:
Melissa Clark
ISBN:
9780593233252
$
29
99
Quantity:
+
−
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Self-Sufficiency: Home Brewing - Book
SKU:
FCP025
In this timely book, John Parkes demystifies the brewing process and explains in easy-to-follow terms how anyone can produce delicious beer with the help of just some basic equipment and a few key skills. Those new to home brewing will love the easy-to-follow instructions and the detailed explanations of the brewing process and anyone already adept at home brewing will be delighted by the original recipes. Made without unnecessary chemicals and additives, the beers featured here will appeal to anyone seeking a more self-sufficient lifestyle.
Product Type :
Book
Book Type:
Paperback
Dimensions (IN):
8.2 x 5.8 x 0.4
Author:
John Parkes
ISBN:
9781504800396
$
9
99
Quantity:
+
−
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Ottolenghi Simple: A Cookbook - Book
SKU:
RAN642
JAMES BEARD AWARD FINALIST; The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi. Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern;inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish...
Product Type :
Book
Book Type:
Cookbook
Dimensions (IN):
8 x 10
Author:
Yotam Ottolenghi
ISBN:
9781607749165
$
35
00
Quantity:
+
−
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Lure: Sustainable Seafood Recipes from the West Coast - Book
SKU:
PGW281
Eating sustainable seafood is about opening your mind (and fridge) to a vast array of fish and shellfish that you might not have considered before―and the Pacific Coast is blessed with an abundance of wild species. With Lure, readers embark on a wild Pacific adventure and discover the benefits of healthy oils and rich nutrients that seafood delivers. This stunning cookbook, authored by chef and seafood advocate Ned Bell, features simple techniques and straightforward sustainability guidelines around Pacific species as well as 80 delicious recipes to make at home. You’ll find tacos, fish burgers, chowders, and sandwiches―the types of...
Product Type :
Book
Book Type:
Paperback
Dimensions (IN):
8 x 10
Author:
Ned Bell
ISBN:
9781773270876
$
22
95
Quantity:
+
−
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Secrets of the Great Old-Timey Cooks - Book
SKU:
NGB003
Reminisce about a simpler time as four 20th century mountain pioneer women share their cooking secrets. These great old-time cooks stir in their own wisdom and tales of growing up on rural farms, where they prepared delicious meals by lantern light on wood cookstoves. Included are heirloom recipes, proverbs, folk remedies, 80 vintage photos, 19th century autograph rhymes and lots of stories. 5 ½ x 8 ½, 72 pages. RECIPES INCLUDE: Beverages: Blackberry Cordial, Grape Juice Lemonade, Dandelion Wine, Mulled Cider, Russian Tea, Sadie’s Punch, Soups: Celery Soup, Dried Com Chowder, Fresh Pea Soup, Tomato Bisque: Breads: Biscuits, Fannie’s...
Product Type :
Book
Book Type:
Paperback
Dimensions (IN):
5.5 x 8.5
Author:
Barbara Swell
ISBN:
9781883206376
$
7
95
Quantity:
+
−
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Jerky Everything: Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables - Book
SKU:
WWN807
Try a variety of tasty jerky treats made with meat, veggies, tofu, and more! Jerky has been a vital source of sustenance for centuries. But what started out as an important food for travelers and a way to safely preserve meat in the days before refrigeration has become the health nut's favorite snack, the hiker and sportsman's manna, the dieter's delight, and a boon for gourmet food sellers. But why stop at beef, or even meat? Jerky Everything encompasses not only a variety of dried meat snacks but also veggie and fruit jerkies. Forget the ho-hum beef sticks of the past, Jerky Everything offers tasty dried treats for every...
Product Type :
Book
Book Type:
Paperback
Dimensions (IN):
8.1 x 0.7 x 8
Author:
Pamela Braun
ISBN:
9781581572711
$
19
95
Quantity:
+
−
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The Art of Cooking with Cannabis: CBD and THC-Infused Recipes from Across America - Book
SKU:
SKY162
**2021 Readable Feast Awards, Honorable Mention** 125 mouthwatering recipes featuring CBD, hemp, and THC from organic farmers, award-winning chefs, artisans, and food producers across the country. More than a cookbook, The Art of Cooking with Cannabis is a valuable resource for new inspiration and excitement surrounding cannabis, food, and responsible consumption. Tracey Medeiros introduces the reader to dozens of organic farmers, award-winning chefs, artisans, and food producers who are leading the green revolution by doing their part to demystify cannabis and its culinary use. Individual profiles contain stories from the book’s...
Product Type :
Book
Book Type:
Hardcover
Dimensions (IN):
7.5 x 9
Author:
Tracey Medeiros
ISBN:
9781510756052
$
29
99
Quantity:
+
−
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Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains - Book
SKU:
RAN643
125 of your new favorite recipes, featuring maximum flavor, minimum fuss, and the farm to table style that turned Half Baked Harvest from a beloved blog into the megahit cookbook series “Recipes veer from Braised Pork Tamale Burrito Bowls to Crispy Buffalo Quinoa Bites with no logic other than flat-out good taste.”— Epicurious Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too long to make dinner every night, she started doing the cooking—at age fifteen. Ever-determined to reign in the chaos of her big family, Tieghan found her place in the kitchen. She had a knack for creating...
Product Type :
Book
Book Type:
Cookbook
Dimensions (IN):
8 x 10
Author:
Tieghan Gerard
ISBN:
9780553496390
$
29
99
Quantity:
+
−
Add to Cart
The New Camp Cookbook: Gourmet Grub for Campers, Road Trippers, and Adventurers - Book
SKU:
QRT009
⭐ An Amazon Editors' Pick for "Best Cookbook of the Month" ⭐ Named "Best Cookbook of the Year" by PureWow ⭐ As seen in Time Magazine, Outside Magazine, Food & Wine, and Food52 There's nothing quite like waking up in the woods and making breakfast in the open air, or gathering with friends around a fire after a long day of hiking. Good food makes for great camping! The two can and should go hand in hand, and the recipes and tips in this book will guide you along the way. This is a book for day trippers, adventurers, campers, and anyone who enjoys cooking outdoors. You'll find organizational advice and...
Product Type :
Book
Book Type:
Cookbook
Dimensions (IN):
9 x 9
Author:
Linda Ly
ISBN:
9780760352014
$
27
00
Quantity:
+
−
Add to Cart
Cooking with Cannabis: More than 100 Delicious Edibles - Book
SKU:
STL347
Food to make you feel good! In 100+ recipes, Pat Crocker demonstrates how easy, safe, and delicious it is to cook with cannabis—especially with the help of her unique, foolproof dosing chart. This cookbook makes it easy to master the art of cooking and baking with cannabis! More than 100 recipes feature a spectrum of single-serve dishes, from healthy to decadent, all of which include raw or decarboxylated cannabis (a heating process that converts THCA into psychoactive THC). Plenty of practical information covers key issues such as extracting the maximum benefit from cannabis, dosing, and infusing with cannabis, as well as tips for...
Product Type :
Book
Book Type:
Paperback
Dimensions (IN):
8 x 10
Author:
Pat Crocker
ISBN:
9781454940753
$
24
95
Quantity:
+
−
Add to Cart
What the F*@# Should I Make for Dinner?: The Answers to Life's Everyday Question (in 50 F*@#ing Recipes) - Book
SKU:
PER067
Don’t know what to make for dinner? Is every evening an occasion for duress and deliberation? No more! What the F*@# Should I Make For Dinner? gets everyone off their a**es and in the kitchen. Derived from the incredibly popular website, whatthefuckshouldimakefordinner.com , the book functions like a “Choose your own adventure” cookbook, with options on each page for another f*@#ing idea for dinner. With 50 recipes to choose from, guided by affrontingly creative navigational prompts, both meat-eaters and vegetarians can get cooking and leave their indecisive selves behind.
Product Type :
Book
Book Type:
Hardcover
Dimensions (IN):
7.9 x 6.5
Author:
Zach Golden
ISBN:
9780762441778
$
16
00
Quantity:
+
−
Add to Cart
Bake From Scratch Vol. 4 - Book
SKU:
IPS136
Meet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter. From towering layer cakes to simple stir-together brownies, this cookbook offers a little something for every kind of baker, from novice to expert. Try your hand at classic breads like sourdough and pain de mie, or venture into new territory with Old-World European specialties such as savarin and potica. With more than 650 recipes, and gorgeous photography accompanying each baked good, you’ll find a wealth of visual inspiration and step-by-step tutorials to guide...
Product Type :
Book
Book Type:
Hardcover
Dimensions (IN):
9x11.5
Author:
Brian Hart Hoffman
ISBN:
9781940772721
$
39
95
Quantity:
+
−
Add to Cart
Beer Brewing 101: A Beginner's Guide to Homebrewing for Craft Beer Lovers - Book
SKU:
FCP096
Here’s to brewing your first craft beer. Cheers! You love craft beer―now imagine brewing it in your own home. With complete, step-by-step instructions, Beer Brewing 101 makes it easy to begin crafting fresh, homemade beer. Jump right in by using a beer kit to brew up your first delicious batch―everything you need to know is here. This guide’s simple approach to beer brewing uses malt extract, a perfect entryway for first-time home brewers because it requires less equipment and a shorter brew time. Once you’ve learned the basics, you can dive into the wide assortment of favorite beer recipes. After a little more practice,...
Product Type :
Book
Book Type:
Cookbook
Dimensions (IN):
7.5 x 9.5
Author:
John Krochune
ISBN:
9781641526401
$
16
99
Quantity:
+
−
Add to Cart
The Campfire Foodie Cookbook: Simple Camping Recipes with Gourmet Appeal - Book
SKU:
AVK043
Put away the hot dogs and the sandwich meat. Your next campsite meal will be a culinary delight! Renowned cook, recipe developer, and author Julia Rutland has brought her sensational skills to the great outdoors. The result is a camper-friendly cookbook with more than 100 tasty yet simple recipes for your campsite or cabin. After a bit of prep work at home, you can create mouthwatering dishes that are sure to please. Full-color photographs reveal every savory option for campers, families, and foodies. Choose your favorites, and prepare to be delighted. You’ll wish every meal was cooked at a campfire.
Product Type :
Book
Book Type:
Cookbook
Dimensions (IN):
7 x 7
Author:
Julia Rutland
ISBN:
9781591935568
$
16
95
Quantity:
+
−
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Six Seasons: A New Way with Vegetables - Book
SKU:
WPC162
Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal , The Atlantic , Bon Appétit , Food Network Magazine , Every Day with Rachael Ray , USA Today , Seattle Times , Milwaukee Journal-Sentinel , Library Journal , Eater, and more “Of the many vegetable-focused cookbooks on the market, few espouse the dual goals of starting from square one and of deploying minimal ingredients for maximum enjoyment. Joshua McFadden’s guide excels at both. These are recipes that every last relative around your holiday table would use...
Product Type :
Book
Book Type:
Hardcover
Dimensions (IN):
8 x 10
Author:
Joshua McFadden & Martha Holmberg
ISBN:
9781579656317
$
40
00
Quantity:
+
−
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Juniperlooza: Gin-soaked Cocktails and Concoctions - Book
SKU:
HCB135
Juniperlooza is the book for lovers of gin and great cocktails. Whether you prefer the humble Gin and Tonic, the iconic French 75, or more modern creations like the Honeysuckle Sour, gin is the foundation to some truly great libations. Without it, we wouldn't have the Martini, the Tom Collins, or the Negroni. Juniperlooza distills the best of gin cocktails, featuring 60 recipes for any mood, whether you'd like to get effervescent with a Rosewater Fizz, sip on an Aviation, or infuse gin with botanicals. With recipes for every palette, get ready to shake, mix, and stir your way through the world of juniper.
Product Type :
Book
Dimensions (IN):
7.0 x 0.8 x 8.6"
Author:
Elouise Anders
ISBN:
9781922754486
$
19
99
Quantity:
+
−
Add to Cart
Mama's in the Kitchen - Book
SKU:
NGB001
Mama’s in the Kitchen simply screams NOSTALGIA. Here are the stories and recipes of our mothers and grandmothers as they cooked their way through two world wars, food shortages, and the Great Depression. This lively and witty book chronicles how household gadgets dramatically changed the lives of women forever. It takes you into the kitchens of young housewives who whipped up cherry chiffon pies and weird little sandwiches to the beat of big band swing tunes playing on the radio. Lured by glossy product advertisements, these women were seduced into thinking that a green wiggly dessert would add glamour and romance to their lives. This...
Product Type :
Book
Book Type:
Paperback
Dimensions (IN):
5.5 x 8.5
Author:
Barbara Swell
ISBN:
9781883206390
$
7
95
Quantity:
+
−
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