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Growing Gourmet and Medicinal Mushrooms - Book
RAN514
After years of living in awe of the mysterious fungi known as mushrooms-chefs, health enthusiasts, and home cooks alike can't get enough of these rich, delicate morsels. With updated production techniques for home and commercial cultivation, detailed growth parameters for 31 mushroom species, a trouble-shooting guide, and handy gardening tips, this revised and updated handbook will make your mycological landscapes the envy of the neighborhood.
Product Type : Book
Book Type: Paperback
Dimensions (IN): 9 x 7.5
Author: Paul Stamets
ISBN: 9781580081757
$4500
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Start Mushrooming: The Reliable Way to Forage 2nd Edition - Book
AVK066
Begin Identifying and Collecting Seven Edible Mushrooms! Since 1993,   Start Mushrooming   has been the trusted guide for beginners. This second edition introduces seven of the most common, edible wild mushrooms in North America. It features more photographs and expert tips from award-winning author and naturalist Stan Tekiela that make mushroom identification even easier.   Start Mushrooming includes the information you need to start foraging with confidence. The focused look at seven wild, edible mushrooms includes a unique checklist-based approach to help you confirm each mushroom’s identity. Plus, details on toxic species...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 6 x 8
Author: Stan Tekiela
ISBN: 9781591938309
$1495
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Fungi-Decoded-book-paracay
Fungi Decoded - Book
PGN530
Explore the kingdom of fungi like never before! This uniquely interactive book pairs an accessible overview of Earth's most enigmatic organisms with a spinning wheel that reveals quick facts about 30 different species of mushrooms. Fungi Decoded   is a visual celebration of the Fungus Kingdom, offering an introduction to mycology in its first half before diving into individual profiles of various diverse and astonishing mushrooms. This unique book features a spinning wheel built into the cover with fascinating information about thirty different species of mushrooms. Spin the wheel to see key facts at a glance, then flip to the...
Product Type : Book
Book Type: Field Identification Guide
Dimensions (IN): 5 x 8
Author: Britt A. Bunyard
ISBN: 9798217033966
$1999
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The Magic of Mushrooms: Fungi in folklore, superstition and traditional medicine - Book
STL359
Explore the wonderful world of some of the most incredible natural forms on our planet - fungi. At the centre of countless superstitions, folkloric tales and magical beliefs, as well as appearing in recipes and medicines both traditional and modern, mushrooms have incredible powers. Featuring images of over 100 fascinating species, sourced from the archives at the Royal Botanic Gardens, Kew,  The Magic of Mushrooms  shows that from saving lives to expanding the mind, the potential of these fascinating organisms should not be underestimated.
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 6 x 9
Author: Sandra Lawrence
ISBN: 9781787399068
$1695
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Growing Wild Mushrooms: A Complete Guide to Cultivating Edible and Hallucinogenic Mushrooms 2nd Edition - Book
PER198
A complete beginner’s guide to growing mushrooms. Step-by-step instructions, with drawings and photographs—16 in full color, introduce the novice to the full range of growing methods, from sterile culture procedures—the basis of all tissue culture cloning techniques—to indoor bottle gardens to indoor/outdoor compost gardens. Includes a section on producing small quantities of precisely-mixed compost indoors and a taxonomy of selected psilocybin-containing mushrooms.
Product Type : Book
Book Type: Paperback
Dimensions (IN): 6 x 7
Author: Bob Harris
ISBN: 9781579510664
$1895
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Mycelium Running: How Mushrooms Can Help Save the World - Book
RAN513
Mycelium Running  is a manual for the mycological rescue of the planet. That’s right: growing more  mushrooms  may be the best thing we can do to save the environment, and in this groundbreaking text from mushroom expert Paul Stamets, you’ll find out how.   The basic science goes like this: Microscopic cells called “mycelium”--the fruit of which are mushrooms--recycle carbon, nitrogen, and other essential elements as they break down plant and animal debris in the creation of rich new soil. What Stamets has discovered is that we can capitalize on mycelium’s digestive power and target it to decompose toxic wastes and pollutants...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 9 x 7.5
Author: Paul Stamets
ISBN: 9781580085793
$3500
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Mycelial Mayhem: Growing Mushrooms for Fun, Profit and Companion Planting - Book
PER200
Most supermarket mushrooms are bland and boring; products of an industrial process which typically relies on expensive equipment and harmful pesticides. Many people would like to add more flavorful and diverse fungi to their diets, but lack the knowledge or confidence to gather or grow their own. Do-it-yourself cultivation is a fun, exciting way to incorporate a variety of mushrooms into a sustainable lifestyle. Mycelial Mayhem  is a straightforward, no-nonsense resource for the aspiring mushroom grower. This practical guide cuts through much of the confusion surrounding methods and techniques, helping the hobbyist or farmer to:...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 9 x 7.5
Author: David & Kristin Sewak
ISBN: 9780865718142
$3499
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Healing Mushrooms: A Practical and Culinary Guide to Using Mushrooms for Whole Body Health - Book
PGN317
The one and only resource on using adaptogenic mushrooms to boost immunity and promote whole body health the natural way.   Adaptogenic mushrooms are one of today's buzziest superfoods, known for their ability to restore skin's youthful glow, increase energy levels, reduce brain fog, keep your hormone levels in check, and so much more. In  Healing Mushrooms , you’ll learn about the ten most powerful mushrooms you can add to your daily diet to maximize your health gains. Though some of these mushrooms, like Tremella, Cordyceps, and Reishi will sound exotic, they're all easy to source online in extract form and easier to use in...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 6 x 9
Author: Tero Isokauppila
ISBN: 9780735216020
$1800
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Mushrooming without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms
Mushrooming without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms - Book
SKY020
Novices eager to collect tasty wild mushrooms will find this unique guide invaluable. Unlike others, it focuses only on those types that are both safe to eat and delicious. Most important, it presents the eight rules of mushroom gathering in a straightforward fashion—including “Never, never take a mushroom with gills” and “If a mushroom smells rotten, it is rotten. ” Among the many mushrooms covered are the cep; the red-cracked, larch, bay, and birch boletes; hen of the woods, chanterelle, trumpet chanterelle, hedgehog fungus, common puffball, horn of plenty, and cauliflower mushroom. Each is identified with several color photographs and...
Product Type : Book
Book Type: Paperback
Author: Alexander Schwab
ISBN: 9781602391604
$1495
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Good Mushroom, Bad Mushroom
Good Mushroom, Bad Mushroom - Book
ING008
Good 'Shroom Bad 'Shroom is a friendly, authoritative field guide to the challenges and delights of hunting and eating wild mushrooms - how to ID the edible ones and avoid the toxic ones. . Mushroom expert John Plischke considers 50 of the most interesting and noteworthy mushrooms out there, with full-color photos throughout and generous helpings of mushroom recipes. An attractive gift book for beginners and old-timers alike - adults as well as curious kids - Good 'Shroom Bad 'Shroom features heavy matte-laminated pages and concealed-wire binding for handy use outside.
Product Type : Book
Book Type: Paperback
Author: John Plischke III
ISBN: 9780981961583
$2295
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he Mushroom Hunters: A Hidden World of Food, Money, and (Mostly Legal) Adventure - Book
PGN418
“A beautifully written portrait of the people who collect and distribute wild mushrooms . . . food and nature writing at its finest.”—Eugenia Bone, author of   Mycophilia   “A rollicking narrative . . . Cook [delivers] vivid and cinematic scenes on every page.”— The Wall Street Journal   In the dark corners of America’s forests grow culinary treasures. Chefs pay top dollar to showcase these elusive and enchanting ingredients on their menus. Whether dressing up a filet mignon with smoky morels or shaving luxurious white truffles over pasta, the most elegant restaurants across the country now feature one of nature’s last truly wild...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 5 X 8
Author: Langdon Cook
ISBN: 9780345536273
$1800
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