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PGW281
Eating sustainable seafood is about opening your mind (and fridge) to a vast array of fish and shellfish that you might not have considered before―and the Pacific Coast is blessed with an abundance of wild species. With Lure, readers embark on a wild Pacific adventure and discover the benefits of healthy oils and rich nutrients that seafood delivers. This stunning cookbook, authored by chef and seafood advocate Ned Bell, features simple techniques and straightforward sustainability guidelines around Pacific species as well as 80 delicious recipes to make at home. You’ll find tacos, fish burgers, chowders, and sandwiches―the types of...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 8 x 10
Author: Ned Bell
ISBN: 9781773270876
$2295
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FCP096
Here’s to brewing your first craft beer. Cheers! You love craft beer―now imagine brewing it in your own home. With complete, step-by-step instructions,  Beer Brewing 101  makes it easy to begin crafting fresh, homemade beer. Jump right in by using a beer kit to brew up your first delicious batch―everything you need to know is here. This guide’s simple approach to beer brewing uses malt extract, a perfect entryway for first-time home brewers because it requires less equipment and a shorter brew time. Once you’ve learned the basics, you can dive into the wide assortment of favorite beer recipes. After a little more practice,...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 7.5 x 9.5
Author: John Krochune
ISBN: 9781641526401
$1699
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QRT009
⭐ An Amazon Editors' Pick for   "Best Cookbook of the Month" ⭐ Named   "Best Cookbook of the Year"   by PureWow ⭐ As seen in   Time Magazine, Outside Magazine, Food & Wine,   and   Food52 There's nothing quite like waking up in the woods and making breakfast in the open air, or gathering with friends around a fire after a long day of hiking. Good food makes for great camping! The two can and should go hand in hand, and the recipes and tips in this book will guide you along the way. This is a book for day trippers, adventurers, campers, and anyone who enjoys cooking outdoors. You'll find organizational advice and...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 9 x 9
Author: Linda Ly
ISBN: 9780760352014
$2700
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SKY162
**2021 Readable Feast Awards, Honorable Mention** 125 mouthwatering recipes featuring CBD, hemp, and THC from organic farmers, award-winning chefs, artisans, and food producers across the country. More than a cookbook,  The Art of Cooking with Cannabis  is a valuable resource for new inspiration and excitement surrounding cannabis, food, and responsible consumption. Tracey Medeiros introduces the reader to dozens of organic farmers, award-winning chefs, artisans, and food producers who are leading the green revolution by doing their part to demystify cannabis and its culinary use. Individual profiles contain stories from the book’s...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 7.5 x 9
Author: Tracey Medeiros
ISBN: 9781510756052
$2999
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FCP025
In this timely book, John Parkes demystifies the brewing process and explains in easy-to-follow terms how anyone can produce delicious beer with the help of just some basic equipment and a few key skills. Those new to home brewing will love the easy-to-follow instructions and the detailed explanations of the brewing process and anyone already adept at home brewing will be delighted by the original recipes. Made without unnecessary chemicals and additives, the beers featured here will appeal to anyone seeking a more self-sufficient lifestyle.
Product Type : Book
Book Type: Paperback
Dimensions (IN): 8.2 x 5.8 x 0.4
Author: John Parkes
ISBN: 9781504800396
$999
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NGB001
Mama’s in the Kitchen  simply screams NOSTALGIA. Here are the stories and recipes of our mothers and grandmothers as they cooked their way through two world wars, food shortages, and the Great Depression. This lively and witty book chronicles how household gadgets dramatically changed the lives of women forever. It takes you into the kitchens of young housewives who whipped up cherry chiffon pies and weird little sandwiches to the beat of big band swing tunes playing on the radio. Lured by glossy product advertisements, these women were seduced into thinking that a green wiggly dessert would add glamour and romance to their lives. This...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 5.5 x 8.5
Author: Barbara Swell
ISBN: 9781883206390
$795
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AVK043
Put away the hot dogs and the sandwich meat. Your next campsite meal will be a culinary delight! Renowned cook, recipe developer, and author Julia Rutland has brought her sensational skills to the great outdoors. The result is a camper-friendly cookbook with more than 100 tasty yet simple recipes for your campsite or cabin. After a bit of prep work at home, you can create mouthwatering dishes that are sure to please. Full-color photographs reveal every savory option for campers, families, and foodies. Choose your favorites, and prepare to be delighted. You’ll wish every meal was cooked at a campfire.
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 7 x 7
Author: Julia Rutland
ISBN: 9781591935568
$1695
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HCT056
125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at Milk Street. From a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can cook just about anything. In the United States, the most common pan is a simple 12-inch skillet. Here you’ll find 125 recipes that will transform and expand the way you use this versatile piece of cookware.   To liberate the skillet from commonplace fare, we share what we’ve learned from our travels and from cooks in more than 35 countries. We drew inspiration from the East...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 8.5 x 11
Author: Christopher Kimball
ISBN: 9780316387361
$3500
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NGB002
The 1st American Cookie Lady  is based on a fascinating mystery. In 1917, Anna “Cookie” Covington set out to record all her favorite cookie recipes as a gift to her daughter because no published cookie recipe books existed at that time. Strangely, her 76 page handwritten personal cooking diary was never delivered to her daughter as planned. 88 years later, the unused diary fell into the hands of food historian Barbara Swell, who recognized it as perhaps the earliest collection of American cookie recipes, dating from the mid 1880s up through World War I. The 1st American Cookie Lady  includes Anna’s 221 recipes recorded  from 1917-1920...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 6 x 9
Author: Barbara Swell
ISBN: 9781883206499
$1295
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WPC162
Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the   Wall Street Journal ,   The Atlantic ,   Bon Appétit ,   Food Network Magazine ,   Every Day with Rachael Ray ,   USA Today ,   Seattle Times ,   Milwaukee Journal-Sentinel ,   Library Journal , Eater, and more “Of the many vegetable-focused cookbooks on the market, few espouse the dual goals of starting from square one and of deploying minimal ingredients for maximum enjoyment. Joshua McFadden’s guide excels at both. These are recipes that every last relative around your holiday table would use...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 8 x 10
Author: Joshua McFadden & Martha Holmberg
ISBN: 9781579656317
$4000
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HCB135
Juniperlooza is the book for lovers of gin and great cocktails. Whether you prefer the humble Gin and Tonic, the iconic French 75, or more modern creations like the Honeysuckle Sour, gin is the foundation to some truly great libations. Without it, we wouldn't have the Martini, the Tom Collins, or the Negroni. Juniperlooza distills the best of gin cocktails, featuring 60 recipes for any mood, whether you'd like to get effervescent with a Rosewater Fizz, sip on an Aviation, or infuse gin with botanicals. With recipes for every palette, get ready to shake, mix, and stir your way through the world of juniper.
Product Type : Book
Dimensions (IN): 7.0 x 0.8 x 8.6"
Author: Elouise Anders
ISBN: 9781922754486
$1999
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RAN518
TURN SIMPLE FOODS INTO BEAUTIFUL BOARDS WITH MORE THAN 100 EASY RECIPES AND IDEAS Sharing food on boards is the perfect way to entertain family and friends. With minimum effort and maximum impact you can casually host in style and focus on spending time together, rather than being stuck in the kitchen.  In  On Boards , food stylist Lisa Bolton has put together 50 ideas for instantly approachable boards, all with effortless entertaining in mind, as well as 52 recipes for delectable savory and sweet additions like Beet Hummus, Bourbon Bacon Jam, Mashed Potato Dip and Chocolate Salami. All of the boards can be pulled together in very...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 8 x 10
Author: Lisa Dawn Bolton
ISBN: 9780147531148
$2000
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PGW210
Here’s drinking with you, kid We know your type. You love the smell of napalm in the morning, you see dead people, and you’re the king (or queen!) of the world. No matter your cinematic stripe, there’s a beverage (or ten) tailor-made just for you. A perfect gift for film buffs and a terrific twist on movie nights,  Gone with the Gin  is the ultimate cocktail book for die-hard silver screen aficionados who prefer to be shaken, not stirred. Included within are 50 delicious drinks—paired with winking commentary on history’s most quotable films—plus an all-star lineup of drinking games, movie-themed munchies, and illustrations...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 7.1 x 5.2 x 0.7
Author: Tim Federle
ISBN: 9780762458608
$1700
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IPS030
That moment when you open the door and the aroma of a perfectly cooked supper from your slow cooker greets you―bliss. Ideal for folks on the go, slow cookers are a lifesaver for busy families; with a few simple ingredients and a dash of planning, they make getting supper on the table easy and nearly effortless. But not all slow cooker recipes are created equal. Southern Slow Cooker takes your favorite “set it and forget it” recipes and kicks them up a notch with the hearty and classic flavors of good Southern comfort food. From filling main dishes like slow-cooked pork shoulder, pot roast, and chicken to cozy soups and stews,...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 8 x 0.5 x 10 inches
Author: Josh Miller
ISBN: 9781940772462
$2195
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NBN061
Welcome to Coastal Kitchen. If you are a lover of seafood, the ocean, and all things coastal living, you've come to the right place. Coastal Kitchen unlocks the mystery of the sea, taking the guesswork out of seafood. Jenny Shea Rawn makes it easier for you to select, prepare and cook seafood so that you can create simple, yet elevated, nourishing and healthy seafood meals in your own kitchen. Throughout these pages are seafood tips and tricks, 120+ simple recipes for everyday cooking, and some new and unique ways of serving up seafood - hello seacuterie boards! Plus, Coastal Kitchen answers the most common questions about seafood. Come...
Product Type : Book
Dimensions (IN): 8.3 x 1.0 x 10.0"
Author: Jenny Shea Rawn MS MPH RD
ISBN: 9781493073115
$3500
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