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Cookbooks

Looking to become a top chef? Maybe you're looking to get better at campfire cooking, or canning and preserving? We have an extensive collection of cookbooks of all varieties - it's never too late to learn!
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Oregon Bigfoot Stainless Steel Shot Glass
Oregon Bigfoot Stainless Steel Shot Glass
$4.95
SHG007
Steel, 2 x 2.25"
Bigfoot "BELIEVE" Stainless Steel Shot Glass
Bigfoot "BELIEVE" Stainless Steel Shot Glass
$4.95
SHG001
Steel, 2 x 2.25"
BIGFOOT, SASQUATCH - LEAVE ONLY FOOTPRINTS, 16oz Vintage Campfire Mug
BIGFOOT, SASQUATCH - LEAVE ONLY FOOTPRINTS, 16oz Vintage Campfire Mug
$14.95
CCC013
BIGFOOT, SASQUATCH – BELIEVE CAMO, 16oz Vintage Campfire Mug
BIGFOOT, SASQUATCH – BELIEVE CAMO, 16oz Vintage Campfire Mug
$14.95
CCC014
Sasquatch w/ Redwood Tree Stainless Steel Shot Glass
Sasquatch w/ Redwood Tree Stainless Steel Shot Glass
$4.95
SHG002
Steel, 2 x 2.25"
Care and Feeding of Sailing Crew 4th Ed.
Care and Feeding of Sailing Crew 4th Ed.
$29.95
PDB017
Paperback, Lin Pardey with Larry Pardey, 9781929214341
I Believe I'll Have Another Shot
I Believe I'll Have Another Shot
$4.95
SHG008
Steel, 2 x 2.25"
Off the Hook: Essential West Coast Seafood Recipes
Off the Hook: Essential West Coast Seafood Recipes
$18.00
PER219
Paperback, DL Acken & Aurelia Louvet, 168 pages, 6 x 9, 9781771512763
Meat Eater: Adventures from the Life of an American Hunter
Meat Eater: Adventures from the Life of an American Hunter
$19.00
RAN555
Paperback, Steven Rinella, 256 pages, 5 x 8, 9780385529822
San Juan Classics II Cookbook
San Juan Classics II Cookbook
$19.95
NIA001
Paperback, Dawn Ashbach & Janice Veal, 294 pages, 9 x 7.1 x 0.7, 9780962977817
A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
$18.99
MPS017
Paperback, Rowan Jacobsen, 9781596915480
The Joy of Home Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More
The Joy of Home Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More
$14.95
SKY114
Paperback, Rick Morris, 224 pages, 6 x 0.9 x 9, 9781629145860
The Drunken Botanist
The Drunken Botanist
$25.00
WPC053
Hardcover, Amy Stewart, 9781616200466
On a Stick Cookbook: 50 Simple, Fun Recipes for the Campfire
On a Stick Cookbook: 50 Simple, Fun Recipes for the Campfire
$6.95
AVK063
Paperback, Julia Rutland, 80 pages, 4.5 x 5.5, 9781591938217
The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High
The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High
$12.95
HCB072
Paperback, 160 pages, 7 x 9, 9781452101330
The Little Alaskan Crab Cookbook
The Little Alaskan Crab Cookbook
$12.95
LDG006
Hardcover, Ladonna Gundersen, 4.5 x 6.5, 9781578337200
The Boat Galley Cookbook
The Boat Galley Cookbook
$50.00
INT455
Paperback, Carolyn Shearlock, Jan Irons, 9780071782364
Fishes & Dishes
Fishes & Dishes
$19.95
EPP002
Paperback, Kiyo Marsh, Tomi Marsh, and Laura Cooper, 143 pages, 8.5x8.8, 9781935347071
The Salmon Sisters: Feasting, Fishing, and Living in Alaska: A Cookbook with 50 Recipes
The Salmon Sisters: Feasting, Fishing, and Living in Alaska: A Cookbook with 50 Recipes
$24.95
PGN330
Hardcover, Emma Teal Laukitis, Claire Neaton, 208 pages, 7.5 x 9, 9781632172259
Bong Appétit: Mastering the Art of Cooking with Weed
Bong Appétit: Mastering the Art of Cooking with Weed
$30.00
RAN552
Hardcover, 256 pages, 8 x 10.5, 9780399580109
Salmon, Desserts & Friends
Salmon, Desserts & Friends
$18.95
LDG002
Paperback, LaDonna Gunderson, 136 pages, 8.75x7.5, 9781578335237
The Little Alaskan Shrimp Cookbook
The Little Alaskan Shrimp Cookbook
$12.95
LDG008
Hardcover, Ladonna Gundersen, 88 pages, 4 x 8, 9781578338283
A Boat, a Whale & a Walrus: Menus and Stories
A Boat, a Whale & a Walrus: Menus and Stories
$45.00
SQB041
Hardcover, Renee Erickson & Jess Thomson, 320 pages, 7 x 10, 9781570619267
Sausage Making: The Definitive Guide with Recipes
Sausage Making: The Definitive Guide with Recipes
$17.00
HCB059
Hardcover, Ryan Farr, 224 pages, 8.2 x 1 x 10.2, 9781452101781
So Much S'more to Do: Over 50 Variations of the Campfire Classic
So Much S'more to Do: Over 50 Variations of the Campfire Classic
$6.95
AVK042
Paperback, 80 pages, 4.2 x 5.5, 9781591932673
Razor Clams: Buried Treasure of the Pacific Northwest
Razor Clams: Buried Treasure of the Pacific Northwest
$19.95
UWP002
Paperback, David Berger, 224 pages, 5.5 x 8.5, 9780295745442
The Wilderness Guide to Dutch Oven Cooking
The Wilderness Guide to Dutch Oven Cooking
$14.95
SKY100
Paperback, Kate Rowinski, 176 pages, 6 x 9, 9781616086497
Cooking for the Man Cave, Second Edition: What to Eat When You're Kicking Back with Family & Friends
Cooking for the Man Cave, Second Edition: What to Eat When You're Kicking Back with Family & Friends
$14.99
FCP032
Paperback, 128 pages, 9 x 7.5 x 0.4, 9781565238923
The Seaweed Cookbook: Discover the Health Benefits and Uses of Seaweed, with 50 Delicious Recipes
The Seaweed Cookbook: Discover the Health Benefits and Uses of Seaweed, with 50 Delicious Recipes
$19.95
FFB170
Paperback, Nicole Pisani, Kate Adams, 128 pages, 6 x 8, 9780228100911
Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
$21.95
WWN809
Paperback, Leda Meredith, 272 pages, 8.1 x 0.9 x 8, 9781581572421
Dishing Up® Washington: 150 Recipes That Capture Authentic Regional Flavors
Dishing Up® Washington: 150 Recipes That Capture Authentic Regional Flavors
$24.99
WPC033
Paperback, Jess Thomson, 9781612120287
99 Ways to Open a Beer Bottle Without a Bottle Opener
99 Ways to Open a Beer Bottle Without a Bottle Opener
$6.95
HCB077
Hardcover, Brett Stern, 108 pages, 6.5 x 5, 9781452132594
Emergency Food Storage & Survival Handbook
Emergency Food Storage & Survival Handbook
$17.00
RAN269
Paperback, Peggy Layton, 304 pages, 9780761563679
Duck, Duck, Goose: The Ultimate Guide to Cooking Waterfowl, Both Farmed and Wild
Duck, Duck, Goose: The Ultimate Guide to Cooking Waterfowl, Both Farmed and Wild
$25.99
RAN465
Hardcover, Hank Shaw, 240 pages, 8.3 x 0.9 x 9.3, 9781607745297
What the F*@# Should I Make for Dinner?: The Answers to Life's Everyday Question (in 50 F*@#ing Recipes)
What the F*@# Should I Make for Dinner?: The Answers to Life's Everyday Question (in 50 F*@#ing Recipes)
$16.00
PER067
Hardcover, Zach Golden, 152 pages, 7.9 x 6.5, 9780762441778
The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler
The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler
$35.00
RAN553
Hardcover, Steven Rinella, 368 pages, 8 x 10.5, 9780399590078
Sea and Smoke: Flavors from the Untamed Pacific Northwest
Sea and Smoke: Flavors from the Untamed Pacific Northwest
$40.00
PER169
Hardcover, Blaine Wetzel & Joe Ray, 272 pages, 9 x 1 x 10.2, 9780762453788
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
$16.95
WPC018
Paperback, Wilbur F. Eastman, Jr., 192 pages, 6 x 0.6 x 9.1, 9781580174572
Hickory Daiquiri Dock: Cocktails with a Nursery Rhyme Twist
Hickory Daiquiri Dock: Cocktails with a Nursery Rhyme Twist
$15.00
PER071
Board Book, Tim Federle, 40 pages, 6.8 x 1 x 7, 9780762455058
Complete Idiot's Guide to Smoking Foods
Complete Idiot's Guide to Smoking Foods
$18.95
PGN126
Paperback, Ted Reader, 9781615641550
Living Within the Wild: Personal Stories & Beloved Recipes from Alaska
Living Within the Wild: Personal Stories & Beloved Recipes from Alaska
$34.99
IPS187
Paperback, Jack Kerouac, 192 pages, 5.5 x 8.5, 9780802130747
Mermaid Food: 50 Deep Sea Desserts to Inspire Your Imagination
Mermaid Food: 50 Deep Sea Desserts to Inspire Your Imagination
$19.99
SKY147
Hardcover, Cayla Gallagher, 136 pages, 7 x 7, 9781631584251
The Alaska From Scratch Cookbook
The Alaska From Scratch Cookbook
$30.00
MPS187
hardcover, Maya Wilson, 272 pages, 7.8 x 9.4, 9781635650631
The Campout Card Deck - 50 Cards to Elevate your Outdoor Adventure - Illustrated Cards
The Campout Card Deck - 50 Cards to Elevate your Outdoor Adventure - Illustrated Cards
$18.99
HCT070
Cards, Marnie Hanel and Jen Stevenson, 50 pages, 5 x 1.25 x 6.5", 9781648291692
My Tiny Alaska Oven
My Tiny Alaska Oven
$24.95
LDG003
Paperback, LaDonna Gundersen, 243 pages, 7.5 x 8.75, 9781578339518
The MeatEater Guide to Wilderness Skills and Survival
The MeatEater Guide to Wilderness Skills and Survival
$25.00
RAN554
Hardcover, Steven Rinella, 308 pages, 6 x 9, 9780593129692
What the F*@# Should I Drink?: The Answers to Life's Most Important Question of Your Day (in 75 F*@#ing Recipes)
What the F*@# Should I Drink?: The Answers to Life's Most Important Question of Your Day (in 75 F*@#ing Recipes)
$16.00
PER068
Hardcover, Zach Golden, 152 pages, 7.9 x 6.5, 9780762449071
Halibut: The Cookbook
Halibut: The Cookbook
$24.95
WHI010
Paperback, edited by Karen Barnaby, 176 pages, 8.25 x 9.5, 9781552858608
The Cannabis Spa at Home: How to Make Marijuana-Infused Lotions, Massage Oils, Ointments, Bath Salts, Spa Nosh, and More
The Cannabis Spa at Home: How to Make Marijuana-Infused Lotions, Massage Oils, Ointments, Bath Salts, Spa Nosh, and More
$16.99
SKY130
Hardcover, Sandra Hinchliffe, 160 pages, 7.5 x 7.5, 9781634502306
A Taste of Washington: Favorite Recipes from the Evergreen State
A Taste of Washington: Favorite Recipes from the Evergreen State
$29.95
FAR037
Hardcover, Michele Morris, 208 pages, 9 x 10, 9781560376026
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