Paracay - Paradise Cay Publications
Marketplace Menu
Wholesale Specialty Distributor – Books, Gifts, Charts    *    Print Service –  Books, Banners, Stickers & More   *   OPEN A WHOLESALE ACCOUNT
Main Menu

Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods - Book

0.00
(0 reviews) Write a review
GPT253
$2495
+ −
Add to Cart
Compare
Wishlist
  • Shipping Details
  • Prefer to order by phone?
Description Details Reviews

Description

From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Washington. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

Details

Specifications

Product Type :
Book
Book Type:
Paperback
Dimensions (IN):
6 x 9
Pages:
272 pages
Author:
Christopher Nyerges
Supplier/Publisher:
Globe-Pequot
Published Date:
2017
ISBN:
9781493025336
Date Added:
Sept 2020
Format:
Paperback

Reviews

Average Star Rating:
0.00 (0 reviews Total)
  • 5 stars
    0
  • 4 stars
    0
  • 3 stars
    0
  • 2 stars
    0
  • 1 star
    0
Have you used the product?
Tell us something about it and help others make the right decision
Write a review
Show reviews with:
5 stars (0 reviews)
4 stars (0 reviews)
3 stars (0 reviews)
2 stars (0 reviews)
1 star (0 reviews)
Show all reviews

No reviews found

Write a review

You may also be interested in