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Fishing-With-Gubby-Book
Fishing with Gubby - Book
HPC137
Fishing with Gubby is the marvelously illustrated, authentic account of one season in the life of a salmon fisherman. Based on actual events, the story is told by award-winning children's illustrator Kim La Fave and former fisherman Gary Kent. Together they make the wharfs, boats, fishermen and villages of the BC coast come alive with remarkable detail and humour.Gubby is a salmon fisherman who lives with his wife Millie and cat Puss in a small seaside village on the west coast of British Columbia. He keeps his boat, the Flounder--a 36-foot west coast salmon troller--at a local wharf with many other boats.Gubby's journey first takes him up...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 12.25 x 9.29
Author: Gary, Kent
ISBN: 9781550174977
$1995
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Dutch Oven and Cast Iron Cooking: 100+ Recipes for Indoor & Outdoor Cooking (Revised & Expanded Third Edition) - Book
FCP061
The must-have guide to using a classic Dutch oven in your kitchen and the great outdoors! Over 125 delicious recipes   for breakfast, breads, main dishes, side dishes, and desserts Care guide   to seasoning, cleaning, drying, and storing your cast iron cookware How to use your Dutch oven   and accessories with stovetop, oven, campfire, or grill Delicious campfire recipes   for Cider Beef Stew, Fireside Sloppy Joes, Berry Crumble, One-Pan Brownies, and so much more Revised and expanded   third edition features 20 new recipes, 22 camping hacks, and a packing list for camping   Expanded with 20 new cast...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 8 x 9
Author: Anne Schaeffer
ISBN: 9781497101012
$1799
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The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl - Book
RAN459
A comprehensive small game hunting guide for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John Hafner   Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting wild game to butchering and cooking it—the host of the popular hunting show  MeatEater  shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well.   This invaluable book includes • recommendations on what equipment you will...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 8 x 0.9 x 9.9
Author: Steven Rinella
ISBN: 9780812987058
$2800
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Free shipping
Cast Iron Cuisine: From Breakfast to Dessert - Book
IHP_CAST
From country cabin to city digs, Cast Iron Cuisine from Breakfast to Dessert has you covered. . Discover flavor secrets of chefs: stock making, reduction sauces, mirepoix, aging meats to perfection. Explore bread making in loaf pans or in a skillet. Enjoy original and time-tested dishes for traditional cast iron ware or modern kitchenware. One hundred and thirty high-flavor, cost-conscious recipes for joyous omnivores, outdoor folk and city folk alike - including the family dog. Grandma's cast iron skillet never had it so good. . Click the E-Book icon to get the Kindle version of this title
Product Type : Book
Book Type: Paperback
Dimensions (IN): 5.9 x 9
Author: Matt & Linda Morehouse
ISBN: 9780939837847
$1695
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The Wild Game Cookbook: Simple Recipes for Hunters and Gourmets - Book
IPS238
From woods and fields into the kitchen and onto the table. Delicious recipes for cooking game, expertly explained. This is a recipe book for both the aspiring home cook and the hands-on gourmet who is prepared to reframe their view on wild game. The Wild Game Cookbook helps keen cooks rediscover this organic, sustainable and versatile meat. The book features delicious recipes that range from fine dining, to everyday meals, insightful information of handling and preparation and aesthetic photography. Unleash the rich flavors of truly wild game with these recipes, and help save forests at the same time. Tapping into those natural food...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 7.5 x 9.5
Author: Mikael Einarsson & Hubbe Lemon
ISBN: 9783967040562
$5000
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The Good Living Guide To Medicinal Tea - Book - Paracay
The Good Living Guide to Medicinal Tea - Book
SKY193
More than just a warm and comforting drink, tea has medicinal properties that are widely underused in North America. Common herbs, spices, fruits, and barks have been scientifically proven to help relieve pain, menopause symptoms, high blood pressure, insomnia, stress, and digestive angst. When taken preventatively, certain herbs in tea can help fight off cancer cells, heart disease, and even Alzheimer’s disease and fibromyalgia. By learning about what these various natural ingredients are capable of and how they work, readers can begin to treat many ailments with what grows in their gardens—plants that have been used in eastern medicine...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 6.2 x 8.4
Author: Jennifer Browne
ISBN: 9781680990614
$1499
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Untamed Mushrooms: From Field to Table - Book
PGW280
Step into nature, whether in a park, forest, prairie, or lakeland, and you are surrounded by edible wild foods–if you know where to look. Old traditions of foraging have seen a passionate resurgence of interest among midwestern chefs and home cooks intrigued by the vitality of foods growing just footsteps–or a healthy hike–from their doors. But many hesitate over collecting wild mushrooms: How do you know which ones are okay to eat? And once you do, how should you prepare them? Untamed Mushrooms  opens up the field, explaining how to seek, find, and cook wild mushrooms. Gorgeous full-color photographs and expert guidance unspool the...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 8 x 10
Author: Michael Karns, Lisa Golden Schroeder
ISBN: 9781681340869
$2995
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Emergency Food Storage & Survival Handbook - Book
RAN269
What if your life was disrupted by a natural disaster, food or water supply contamination, or any other type of emergency? Do you have the essentials for you and your family? Do you have a plan in the event that your power, telephone, water and food supply are cut off for an extended amount of time? What if there were no medical or pharmaceutical services available for days, weeks, or months? How prepared are you? With this guide by your side, you and your family will learn how to plan, purchase, and store a three-month supply of all the necessities—food, water, fuel, first-aid supplies, clothing, bedding, and more—simply and...
Product Type : Book
Book Type: Paperback
Author: Peggy Layton
ISBN: 9780761563679
$1700
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Eating the Pacific Northwest: Rediscovering Regional American Flavors - Book
IPG073
From the brisk waters of Seattle to the earthy mushroom-studded forest surrounding Portland, author Darrin Nordahl takes us on a journey to expand our palates with the local flavors of the beautiful Pacific Northwest. There are a multitude of indigenous fruits, vegetables, mushrooms, and seafood waiting to be rediscovered in the luscious PNW.  Eating the Pacific Northwest  looks at the unique foods that are native to the region including salmon, truffles, and of course, geoduck, among others. Festivals featured include the Oregon Truffle Festival and Dungeness Crab and Seafood Festival,...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 5.5 x 8.5
Author: Darrin Nordahl
ISBN: 9781613735282
$1999
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My Tiny Alaska Oven
My Tiny Alaska Oven - Book
LDG003
New from LaDonna Gundersen, Author of the popular, Salmon, Dessert and Friends.
Product Type : Book
Book Type: Paperback
Dimensions (IN): 7.5 x 8.75
Author: LaDonna Gundersen
ISBN: 9781578339518
$2495
+ −
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The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler - Book
RAN553
From the host of the television series and podcast  MeatEater , the long-awaited definitive guide to cooking wild game, including fish and fowl, featuring more than 100 new recipes “As a   MeatEater   fan who loves to cook, I can tell you that this book is a must-have.”—Andrew Zimmern When Steven Rinella hears from fans of his  MeatEater  show and podcast, it’s often requests for more recipes. One of the most respected and beloved hunters in America, Rinella is also an accomplished wild game cook, and he offers recipes here that range from his takes on favorite staples to more surprising and exotic meals. Big Game :...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 8 x 10.5
Author: Steven Rinella
ISBN: 9780399590078
$3500
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Preserving Made Easy: Small Batches and Simple Techniques
Preserving Made Easy: Small Batches and Simple Techniques - Book
FFB088
Preserving Made Easy is the perfect book for today's busy cooks who still want to prepare and enjoy the homemade goodness of fresh fruits and vegetables. These recipes were selected for their delicious taste and because they are easy to prepare. . Thoroughly tested and perfected, each recipe offers something special--a new twist on an old favorite, a new way to mix and match flavors and tips to make the whole process easier and more fun. . The authors offer delectable recipes for jams, jellies, conserves, pickles, relishes, chutneys, salsas, mustards, marinades, flavored oils and more. Everything you need to delight family and friends is...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 7.4 x 4.4
Author: Ellie Topp & Margaret Howard
ISBN: 9781770850941
$1295
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Healing With Cannabis - Book - Paracay
Healing with Cannabis - Book
SKY202
An informative read for an audience interested in why and how medical cannabis helps treat a range of illnesses--maybe all of them.   With cannabis approved in a growing number of states, the District of Columbia, and two U.S. territories; medical cannabis approved in at least 37 states; and hemp (very-low-THC cannabis) off the controlled substances list, millions now treat their ills with medical cannabis or non-intoxicating cannabinoids like CBD. But lots of them don't know why or how cannabis works in the body.   Healing with Cannabis  tells readers about an ancient biological system newly discovered in every vertebrate on the...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 7.5 x 9
Author: Cheryl Pellerin
ISBN: 9781510751866
$2999
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The Seaweed Cookbook: Discover the Health Benefits and Uses of Seaweed, with 50 Delicious Recipes - Book
FFB170
A delicious way to better nutrition. Seaside societies have included seaweed in their diets for millennia. Today we are rediscovering what they have long known: seaweed provides a nutritional punch, a powerful mix of iodine, iron, vitamin C, antioxidants, fiber, vitamin K, vitamin B12; minerals, fiber and protein. It is linked to lower rates of cardiovascular disease, Type 2 diabetes and obesity and it is believed to help in the prevention and treatment of cancer. The Seaweed Cookbook   covers all aspects of seaweed. It is for those who would like to incorporate this powerful food into their diet and it is for those who already...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 6 x 8
Author: Nicole Pisani, Kate Adams
ISBN: 9780228100911
$1995
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A Taste of Washington: Favorite Recipes from the Evergreen State - Book
FAR037
Featuring 120 recipes from 68 of the Evergreen State's best restaurants, bistros, cafes, lodges, and bed-and-breakfasts,  A Taste of Washington , includes classic Northwest fare as well as flavor fusions of global cuisines. For a fresh take on fabulous food, sample these irresistible dishes: Blueberry Morning Glories with Warm Blueberry Sauce, Crispy Fried Walla Walla Sweet Onions, Cherry Chipotle Short Ribs, Northwest Fish Tacos, and Theo Chocolate Ganache Cake.
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 9 x 10
Author: Michele Morris
ISBN: 9781560376026
$2995
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The Essential New York Times Cookbook: The Recipes of Record - Book
WWN858
A   KCRW   Top 10 Food Book of 2021 A   Minnesota Star Tribune   Top 15 Cookbook of 2021 A   WBUR Here & Now   Favorite Cookbook of 2021 The James Beard Award–winning and   New York Times   best-selling compendium of the paper’s best recipes, revised and updated. Ten years after the phenomenal success of her once-in-a-generation cookbook, former  New York Times  food editor Amanda Hesser returns with an updated edition for a new wave of home cooks. She has added 120 new but instantly iconic dishes to her mother lode of more than a thousand recipes, including Samin Nosrat’s Sabzi Polo (Herbed Rice with...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 8.5 x 10.5
Author: Amanda Hesser
ISBN: 9781324002277
$5500
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Foraging as a Way of Life - book - paracay
Foraging as a Way of Life: A Year-Round Field Guide to Wild Plants - Book
IPS314
Find connection with the land and feed your family locally, seasonally, and sustainably Nourish your family   from nature's pantry.  Foraging as a Way of Life   documents twelve months of wildcrafting, featuring five different plants each month for a full year of abundant, local, and seasonal eating. Enhance your sense of self-sufficiency while increasing food security, protecting habitat, and connecting with the land. Full-color and lavishly illustrated, this accessible, in-depth resource features: Accurate and detailed descriptions of herbs, mushrooms, berries, and other wild plants to avoid confusion and...
Product Type : Book
Dimensions (IN): 7.5 x 9
ISBN: 9780865719972
$3999
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The Jerky Bible: How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl
The Jerky Bible: How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl - Book
SKY099
There is nothing like savory, chewy jerky to satisfy a hunger craving. This delicious treat has seen a resurgence as more and more people have been returning to the basics and adopting a self-sufficient lifestyle. Not only is homemade jerky much less expensive than the packaged kind, but it’s also surprisingly simple to make, and it’s much more flavorful. This incredibly hardy food has stood the test of time, and it’s not hard to see why—it lasts long, tastes great, and travels well. In  The Jerky Bible , Kate Fiduccia shows you how to create delicious jerky with instructive step-by-step photos that take...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 5.5 x 8.5
Author: Kate Fiduccia
ISBN: 9781629145549
$1695
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Salmon: The Cookbook
Salmon: The Cookbook - Book
WHI015
Some of the best salmon recipes ever collected now compiled in one handy volume. More than 120 recipes for both Atlantic and Pacific species, organized by meal course, ranging from simple to elaborate preparations. Color photos.
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 8.25 x 9.5
Author: edited by Bill Jones
ISBN: 9781552856451
$2495
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Dirty Gourmet: Food for Your Outdoor Adventures
Dirty Gourmet: Food for Your Outdoor Adventures - Book
MOU107
More than 120 deliciously modern recipes for day trips, car camping, and backcountry adventures Offers a fun and easy approach to planning and prepping camp food The Dirty Gourmet  authors were recently featured in Sunset magazine and other national media “Dirty Gourmet” is really a lifestyle, one that celebrates delicious food, warm company, and outdoor fun. It emerged as a website and blog when friends Aimee Trudeau, Emily Nielson, and Mai-Yan Kwan joined forces to share their love of wilderness, outdoor education experiences, and knowledge of backcountry cooking through classes, workshops, catering events, and easy yet...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 7 x 10
ISBN: 9781680511291
$2495
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Six Seasons: A New Way with Vegetables - Book
WPC162
Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the   Wall Street Journal ,   The Atlantic ,   Bon Appétit ,   Food Network Magazine ,   Every Day with Rachael Ray ,   USA Today ,   Seattle Times ,   Milwaukee Journal-Sentinel ,   Library Journal , Eater, and more “Of the many vegetable-focused cookbooks on the market, few espouse the dual goals of starting from square one and of deploying minimal ingredients for maximum enjoyment. Joshua McFadden’s guide excels at both. These are recipes that every last relative around your holiday table would use...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 8 x 10
Author: Joshua McFadden & Martha Holmberg
ISBN: 9781579656317
$4000
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The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game - Book
RAN458
A comprehensive big-game hunting guide for hunters ranging from first-time novices to seasoned experts, with more than 400 full-color photographs, including work by renowned outdoor photographer John Hafner   Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting an animal to butchering and cooking it—the host of the popular hunting show  MeatEater  shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well.   This invaluable book includes •...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 8 x 1 x 10
Author: Steven Rinella
ISBN: 9780812994063
$2800
+ −
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Cooking for the Man Cave, Second Edition: What to Eat When You're Kicking Back with Family & Friends
Cooking for the Man Cave, Second Edition: What to Eat When You're Kicking Back with Family & Friends - Book
FCP032
There are times when a guy actually likes to cook times like tailgating parties, hunting trips, clambakes, and whenever beer is involved! If you're looking for recipes for these "special" occasions, you'll find plenty of great options in this testosterone-laden cookbook. From barbecue sauces to meat-n-potatoes to beer and beyond you'll find over 100 crowd-pleasing recipes for grilling, smoking, frying and more. Cook it your way, with bold flavors and easy guy-friendly recipes. Discover the secrets of camp cooking in foil packs. Find out what to do with that big fish you caught. Get creative recipes for sauces, rubs and other seasonings....
Product Type : Book
Book Type: Paperback
Dimensions (IN): 9 x 7.5 x 0.4
ISBN: 9781565238923
$1499
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Jerky Everything: Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables
Jerky Everything: Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables - Book
WWN807
Try a variety of tasty jerky treats made with meat, veggies, tofu, and more! Jerky has been a vital source of sustenance for centuries. But what started out as an important food for travelers and a way to safely preserve meat in the days before refrigeration has become the health nut's favorite snack, the hiker and sportsman's manna, the dieter's delight, and a boon for gourmet food sellers. But why stop at beef, or even meat?  Jerky Everything  encompasses not only a variety of dried meat snacks but also veggie and fruit jerkies. Forget the ho-hum beef sticks of the past,  Jerky Everything offers tasty dried treats for every...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 8.1 x 0.7 x 8
Author: Pamela Braun
ISBN: 9781581572711
$1995
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The MeatEater Outdoor Cookbook - Book - Paracay
The MeatEater Outdoor Cookbook - Book
PGN450
The eagerly anticipated new cookbook with 100+ recipes from the #1   New York Times   bestselling author of   The MeatEater Fish and Game Cookbook In his previous books, outdoorsman and hunter Steven Rinella brought wild game into the kitchen, teaching readers how to butcher and cook wild fish and game to create standout dishes with reliable results. Now, Rinella is hauling the kitchen outdoors, with a cookbook that celebrates the possibilities of open-air wild game cooking. Because food just tastes better when it’s caught, cooked, and eaten outside.   Each chapter covers a different outdoor cooking method—grilling, smoking,...
Product Type : Book
Dimensions (IN): 8.37 x 10.33
Author: Steven Rinella
ISBN: 9780593449035
$3800
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Essential Shellfish Collection - Book - Paracay
Essential Shellfish Collection - Cookbooks
PGN542
Celebrate Coastal-Inspired Cooking Year-Round with this Special 3-Book Box Set Featuring 130 Shellfish Recipes! This special edition, 3-book box set featuring Cynthia Nims’s popular books on shellfish cookery is your go-to guide for fun, easy, and stress-free recipes from tide to table. If you dream about perfectly prepared crab cakes, showstopping lobster dinners, and joyful clambake celebrations, this endlessly giftable cookbook set is for you! These inspired recipes include: Pan-Fried Oysters with Fennel Tartar Sauce Shrimp Salad with Garlic Bread Chilled Crab and Asparagus with Green Onion Aioli Seared Scallops...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 6.75 x 8
Author: Cynthia Nims
ISBN: 9781632176356
$5000
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Totally Salmon Cookbook
Totally Salmon Cookbook - Book
TEN004
A celebration of salmon recipes in miniature and it's shaped like the fish itself. These are good, proven recipes. Die cut in shape of a salmon.
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 5 x 6
Author: Helene Seigel
ISBN: 9780890878248
$699
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Homebrewed Beers & Stouts
Homebrewed Beers & Stouts - Book
FCP018
Forget a trip to the distributor, learn how to brew great-tasting beer at home with this classic from C.J.J. Berry. This was the first modern book on home brewing and will teach the home-brewer everything they need to know about beer, from a brief history of the beverage to the equipment and tools needed to become a successful brew master. Homebrewed Beers & Stouts shows how to create a light summer ale, a pale lager, or an authentic stout. With over 70 recipes included, readers are sure to be thrilled by what they can produce in their very own home. 700,000 copies have already been sold. 
Product Type : Book
Book Type: Paperback
Dimensions (IN): 6 x 9
Author: C.J.J. Berry
ISBN: 9781565236011
$1495
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The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High
The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High - Book
HCB072
This first-ever cookbook from  High Times  magazine—the world's most trusted name when it comes to getting stoned—is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible recipes and advice demystify the experience of cooking with grass and offer a cornucopia of irie appetizers and entrees, stoner sweets, cannabis cocktails, and high-holiday feasts for any occasion, from Time Warp Tamales and Sativa Shrimp Spring Rolls to Pico de Ganja Nachos and Pineapple Express Upside-Down Cake. Delectable color photos and recipes inspired by stoner celebrities such as Snoop Dogg, Cheech and Chong, and Willie Nelson will...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 7 x 9
ISBN: 9781452101330
$1895
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Cast Iron Skillet Cookbook: Updated & Expanded Edition
Cast Iron Skillet Cookbook: Updated & Expanded Edition - Book
SQB010
Fire up your Lodge cast iron skillet! The new, updated edition of this bestselling classic cookbook with 95 delicious recipes. Now with full-color photographs and new vegetable recipes, this cookbook aims to show home cooks how the cast iron skillet is the best pan in their kitchen. Fusing new and traditional recipes and gathering farm-fresh produce and ingredients, mother-daughter team Sharon Kramis and Julie Kramis Hearne show cooks how to make delicious food in this versatile skillet. Recipes include: Dungeness Crab Cakes with Tarragon Aioli; Dutch Baby (puffed pancake with lemon and powdered sugar); Grilled Prosciutto-Wrapped...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 7.25 x 9
Author: Sharon Kramis
ISBN: 9781570619052
$2295
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Complete Idiot's Guide to Smoking Foods - Book
PGN126
Over 100 recipes for smoking all types of food, as well as for rubs and sauces, and moreFeatures expert tips for smoking success, including common smoking mistakes
Product Type : Book
Book Type: Paperback
Author: Ted Reader
ISBN: 9781615641550
$1895
+ −
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The Campfire Cast Iron Cookbook: The Ultimate Cookbook of Hearty and Delicious Cast Iron Recipes - Book
HRW171
What is better than cooking with cast iron? Cooking with cast iron on an open fire, camp stove or grill is better! There’s no such thing as spending too much time outdoors. The cravings you work up exerting all that energy in nature will be satisfied when you cook with  The Campfire Cast Iron Cookbook , making for a healthy and delicious adventure. This guide to outdoor cooking over a campfire guarantees that the more time you spend outside, whether in the backyard or the backcountry, the better your meals will taste. Inside you'll find:  -  Over 100 recipes   for all meals and all tastes -  Chapters dedicated to breakfast,...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 8 x 10
Author: Editors of Cider Mill Press
ISBN: 9781646431304
$2999
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The Deerholme Foraging Cookbook - Book - Paracay
The Deerholme Foraging Cookbook: Wild Ingredients and Recipes from the Pacific Northwest, Revised and Updated - Book
IPS322
A revised and expanded edition of the popular Pacific Northwest foraging cookbook from Deerholme Farm on Vancouver Island. The Deerholme Foraging Cookbook  is an exploration of the wild foods found in the Pacific Northwest. Award-winning chef and author Bill Jones’s recipes feature local mushrooms, edible plants, sea vegetables, and shellfish. The product of over twenty years of research and professional cooking with foraged foods, the book serves as an introduction to the world of wild food and contains identification and sourcing information, harvesting and preparation tips, and more than 100 delicious recipes featuring wild...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 7.75 x 9.25
Author: Bill Jones
ISBN: 9781771514378
$3500
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The Cannabis Spa at Home: How to Make Marijuana-Infused Lotions, Massage Oils, Ointments, Bath Salts, Spa Nosh, and More
The Cannabis Spa at Home: How to Make Marijuana-Infused Lotions, Massage Oils, Ointments, Bath Salts, Spa Nosh, and More - Book
SKY130
The First Book to Bring Together Spa, Cannabis, and Herbal Healing   The Cannabis Spa at Home  contains more than seventy-five cannabis spa recipes free of preservatives and major allergens that can be prepared in the home kitchen or professional spa with wholesome herbal ingredients. Cannabis spa isn’t new—cannabis has been used for thousands of years for external use in the traditional health practices of Eastern cultures. In locations where cannabis has renewed legal status today, cannabis spa potions such as lotions, salves, poultices, scrubs, and baths are being rediscovered as a healthy alternative for managing pain,...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 7.5 x 7.5
Author: Sandra Hinchliffe
ISBN: 9781634502306
$1699
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Sweet Mary Jane: 75 Delicious Cannabis-Infused High-End Desserts - Book
PGN247
“The Martha Stewart of weed baking” ( New York  magazine) offers a beautifully photographed, gourmet guide to baking with marijuana.   From her Sweet Mary Jane bakery in Boulder, Colorado, Karin Lazarus has made it her mission to bring flavor, passion and innovation to a cuisine previously best known for pot brownies. Using premium medicinal marijuana, good-quality chocolates, real butter, and other natural whole foods and adventurous ingredients, Lazarus has won legions of loyal fans with sophisticated treats like  Smashing Pumpkin White Chocolate-Pumpkin Bars, Sweet Temptation Mango Sorbet,  and  Chocolate Almond Delights . And...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 7.5 x 9
Author: Karin Lazarus
ISBN: 9781583335659
$3000
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Marijuana Edibles: 40 Easy & Delicious Cannabis-Infused Desserts - Book
PGN254
Fun, yet practical,  Marijuana Edibles  features 40 baked goods, candy confections, and sweet-and-salty treats made with marijuana. It includes the two most popular extraction methods and demystifies the process of cooking with weed. Many of its wide range of tasty recipes are aimed at those with dietary restrictions ranging from vegan to gluten-free. Coverage also includes a section on quick ways to ingest (in case you don't have the time to cook up something yummy, or don't feel like doing it), as well as delicious recipes for chocolates and truffles.
Product Type : Book
Book Type: Paperback
Dimensions (IN): 6 x 8
Author: Laurie Wolf & Mary Thigpen
ISBN: 9781465449641
$1495
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The Essential Galley Companion: Recipes and Provisioning Advice for Your Boating Adventures - Book
MOS001
The Essential Galley Companion redefines the traditional concept of boating cuisine with an intriguing collection of 425 international recipes and galley advice interwoven with tales of personal adventure.Whether you're a weekend boater, preparing for an extended voyage or perhaps traveling by RV, this book presents essential and concise information on: • Stowage, food prep and cooking in a small space • Adaptable and versatile recipes for worldwide travel • Delicious, healthy and easy-to-prepare meals • Catching, preparing and cooking fishAmanda Swan Neal has created this book from her 345,000 offshore boating miles, experience as a...
Product Type : Book
Book Type: Paperback
Dimensions (IN): 6 x 9
Author: Amanda Swan Neal
ISBN: 9780967690421
$2295
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Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook - Book
PGN401
NEW YORK TIMES   BESTSELLER • 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the star food writer and bestselling author of   Dinner in French . ONE OF THE BEST COOKBOOKS OF THE YEAR:   Food & Wine Melissa Clark brings her home cook’s expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the streamlined steps ensure you are in and out of the kitchen without dirtying a multitude of pans or spending more time than you need to on dinner.   Expect to find a bevy of sheet-pan suppers...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 7.5 x 9.5
Author: Melissa Clark
ISBN: 9780593233252
$2999
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99 Ways to Open a Beer Bottle Without a Bottle Opener
99 Ways to Open a Beer Bottle Without a Bottle Opener - Book
HCB077
It's every beer drinker's worst nightmare—a cold brew in hand with no means to open it. Here to the rescue is an indispensable guide featuring 99 ways* to get the job done fast using anything and everything in sight as a bottle opener in a time of need. Photographs and step-by-step instructions for each method walk thirsty readers through the art of opening bottles, revealing the practical use of such handy available implements as a belt buckle, TV remote, baby carriage, dog collar, ski binding, golf club, park bench, BBQ grill, lawn mower, automatic teller machine, police car, and many more. Cheers! *Plus one: the spine of this...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 6.5 x 5
Author: Brett Stern
ISBN: 9781452132594
$995
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The New Campfire Cookbook: Pie Iron Sandwiches and Kebabs (Fox Chapel Publishing) Over 100 Recipes - S'Mores, French Toast, Desserts, Easy-to-Make Sauces, Dips, Spreads, and More
FCP103
An essential, super simple cookbook for campers! Over 100 easy-to-make recipes  using a pie iron or a skewer to make "campwiches," kebabs, and more for breakfast, lunch, dinner, dessert, or simple snacks Pie iron and skewer  cooking methods are perfect for fire pits, cookouts, and family camping trips Make chicken and waffles , Reubens, pizza muffins, buffalo biscuit cups, cinnamon sweets, strawberry meringue bites, and more Recipes for sauces , dips, spreads, and other tasty sides   Nothing beats cooking up delicious food outside over a roaring campfire! Before your next trip to the...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 6 x 9
Author: Anne Schaeffer
ISBN: 9781497103856
$1499
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The Dutch Oven Cookbook: 60 recipes for one-pot cooking - Book
SIM445
60 Dutch oven recipes for casseroles, braises, pastas, rice dishes and more. A Dutch oven is an iconic piece of kitchenware, highly prized by all cooks from beginners to professionals. A thick-walled, seasoned cast-iron cooking pot, as to why it’s called a Dutch oven, no one knows for sure. The most popular theory is that the 17th century Dutch were the first to use clay molds in favor of casting metal in sand, and this enabled smoother finishes for iron cookware. Regardless of its origins, by the 1920s, a well-known French brand (now synonymous with this lidded casserole) was supplying them to French restaurants specifically for...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 7.5 x 9.5
Author: Louise Pickford
ISBN: 9781788793896
$2199
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Guemes Island Recipes Through The Years - Book - Paracay
Guemes Island Recipes Through The Years - Book
NIA003
Recipes Through The Years is an eclectic collection of more than 200 recipes ranging from quick and healthy to complex and decadent. It blends Northwest fare with ethnic dishes, reflecting the diversity of those who enjoy the rich history and relaxed lifestyle of Guemes. Recipes as varied as Smoked Salmon with Rosemary Glaze, Costa Rican Ceviche, Anderson General Store Cinnamon Rolls to Classic Paella, combine the old and the new. Enjoy these delicious, flavorful recipes from our extraordinary Guemes community.
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 7 x 10
Author: Guemes Island Historical Society
ISBN: 9798332879838
$1995
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Milk Street: The World in a Skillet - Book
HCT056
125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at Milk Street. From a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can cook just about anything. In the United States, the most common pan is a simple 12-inch skillet. Here you’ll find 125 recipes that will transform and expand the way you use this versatile piece of cookware.   To liberate the skillet from commonplace fare, we share what we’ve learned from our travels and from cooks in more than 35 countries. We drew inspiration from the East...
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 8.5 x 11
Author: Christopher Kimball
ISBN: 9780316387361
$3500
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Shellfish Guide - Book
EVE067
Let J.D. Wade, lifetime resident of Washington State and  staff writer for  The Reel News , share his recreational and commercial shellfish experience with you. Learn about every edible species of shellfish (and Squid) on the West Coast. Includes detailed explainations of the different varieties of clams, the how and where of trapping Dungeness crabs, and how to "shuck" an oyster. Discover the gourmet delicacy of Mediterranean mussels and the best time of year to harvest these shellfish. Illustrations and color photos will help you understand all the information J.D. makes available in this complete guide for shellfishing on the west...
Product Type : Book
Dimensions (IN): 8.5 x 11
Author: J.D. Wade
ISBN: 9781934707791
$2999
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101 Things to Do with a Dutch Oven
101 Things to Do with a Dutch Oven - Book
GSP001
With 101 easy recipes to choose from-from breakfast to dessert, including breads and rolls-the Dutch oven might just become the most popular cooking method in your house. Recipes include the Mountain Man Breakfast, Sausage Spinach Wreath, Dutch Oven Stew with spicy Jalapeno Cheese Bread, Caramel Apple Cobbler, Stuffed Pork Roast, Cinnamon Rolls, Dutch Oven Pizza, Apricot Raspberry Glazed Cornish Hens, and White Chili.
Product Type : Book
Book Type: Paperback
Dimensions (IN): 5.2 x 0.4 x 7.2
Author: Vernon Winterton
ISBN: 9781586857851
$999
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Cast Iron Paleo: 101 One-Pan Recipes for Quick-and-Delicious Meals plus Hassle-free Cleanup - Book
PER216
PALEO COOKING HAS NEVER BEEN EASIER THAN WITH THIS COLLECTION OF QUICK CAST IRON SKILLET RECIPES Your healthy Paleo lifestyle is about to get easier and so much more delicious thanks to one pan and one book,  Cast Iron Paleo . On the stovetop or in the oven, your cast iron skillet brings out the flavors of pastured meats, fresh vegetables, healthy fats, and the savory spices you’ll find in these recipes, including: •Maple-Glazed Pork Chops •Sizzling Portobello Fajitas •Bacon-Wrapped Filet Mignon with Broccolini •Eggplant Involtini •Mussels in Thai Coconut Broth •Sage Pork Belly with Greens •Honey Mustard Rosemary •Chicken Thighs...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 6 x 9
Author: Pamela Ellgen
ISBN: 9781612436401
$1595
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Campground Cookery (POD Edition) - Book
IHP_CAMPCOOK
This title is now print-on-demand with an updated look, and the same great recipes.
Product Type : Book
Book Type: Paperback
Dimensions (IN): 6 x 9
Author: Brenda K. Kulibert
ISBN: 9781951116651
$1195
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Camp Cooking in the Wild
Camp Cooking in the Wild - Book
HEL111
Whether you are a beginner at camp cooking wondering how to create a menu and set up a kitchen in the woods, or a more experienced camper looking for some new techniques and recipe ideas, Camp Cooking can help. Wendy Grater, Mark Scriver of Black Feather Wilderness Adventures and senior guide Joanna Baker have been feeding groups of all sizes, on all kinds of outdoor trips. for well over half a century combined. In Camp Cooking, they share their extensive knowledge, favorite recipes and proven methods so that you too can make your on trip meals successful. Beautiful photographs, clear instructions, expert advice, and a lot of great...
Product Type : Book
Book Type: Cookbook
Author: Wendy Grater, Mark Scriver, Joanna Baker
ISBN: 9781565237155
$1995
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What the F*@# Should I Make for Dinner?: The Answers to Life's Everyday Question (in 50 F*@#ing Recipes) - Book
PER067
Don’t know what to make for dinner? Is every evening an occasion for duress and deliberation? No more!  What the F*@# Should I Make For Dinner?  gets everyone off their a**es and in the kitchen. Derived from the incredibly popular website,  whatthefuckshouldimakefordinner.com , the book functions like a “Choose your own adventure” cookbook, with options on each page for another f*@#ing idea for dinner. With 50 recipes to choose from, guided by affrontingly creative navigational prompts, both meat-eaters and vegetarians can get cooking and leave their indecisive selves behind.
Product Type : Book
Book Type: Hardcover
Dimensions (IN): 7.9 x 6.5
Author: Zach Golden
ISBN: 9780762441778
$1600
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The Camping Cookbook: Over 60 Delicious Recipes for Every Outdoor Occasion - Book
HRW170
Where’s your sense of adventure? Everything tastes so much better when it’s cooked over hot coals or on an open fire. If you want to get back to nature and spend a few nights under the stars, all you need is the right kit, an adventurous streak and this essential cookbook. The Camping Cookbook   contains over 60 recipes to enjoy in the great outdoors from hearty breakfasts and one pot wonders to brilliant barbecues and delicious drinks. With this cookbook and a portable stove, barbecue or fire pit, you can forget the stale sandwiches and tinned beans of the past, and learn to eat in style, whatever the weather. Recipes...
Product Type : Book
Book Type: Cookbook
Dimensions (IN): 7 x 8
Author: Heather Thomas
ISBN: 9780008467302
$1699
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