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Foraging

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$22.95  
Paperback, Christopher Nyerges, 224 pages, 6 x 0.5 x 9, 9781493005185
Edible wild plants are nature’s natural food source, growing along roadsides, sprouting in backyards, and blooming in country fields. North America’s diverse geography overflows with edible plant species. From alyssum to watercress, chicory to purslane,  Foraging Wild Plants of North America...

$27.95  
Flex, Vera Stucky Evenson & Denver Botanic Gardens, 300 pages, 5.9 x 0.8 x 8.3, 9781604695762
Mushrooms of the Rocky Mountain Region  describes more than 220 species of the region’s most conspicuous, distinctive, interesting, and ecologically important mushrooms. Covering Colorado, New Mexico, Utah, and Wyoming, as well as adjacent areas in Montana and Idaho, it is jam-packed with...

$29.95  
Flex, Mark Turner & Ellen Kuhlmann, 448 pages, 6 x 1.1 x 8.5, 9781604692631
In  Trees and Shrubs of the Pacific Northwest,  Mark Turner and Ellen Kuhlman cover 568 species of woody plants that can be found in Oregon, Washington, British Columbia, and northern California. The comprehensive field guides features introductory chapters on the native landscape and plant...

$24.99  
hardcover, Guillaume Eyssartier, 344 pages, 9 x 11.5, 9781510740679
Everything You Could Ever Want to Know about Mushrooms! Mushrooms are an incredibly vast range of species, including all shapes and sizes and colors. This exciting collection includes a wealth of information on two hundred essential mushroom varieties, including their: Scientific names...

$5.95  
Laminated, 11.7 x 7.2 pages, 9780898862126
Handy and fun identification tools cover mammals to mollusks, dinosaurs to backyard bugs. -- Field identification guides to suit every naturalist -- Waterproof and transportable for us in the field No matter what the weather or the terrain you are exploring, Mac's Field Guides are the perfect...

$5.95  
Paperback, Tom Watts, 64 pages, 5.9 x 4, 9780912550275
The classic key to identifying native trees of the Pacific Coast, updated to reflect changes in the names of trees since publication of the first edition. Identifies native trees, and some widely introduced or naturalized species, of the Pacific Coast region, from British Columbia to Baja...

$28.95  
Paperback, Louis Druehl, 320 pages, 5.5 x 8.5, 9781550177374
This updated and expanded guide thoroughly documents every aspect of seaweed life, from species identification and seaweed biology to the essential--and often surprising--roles seaweed plays in the marine ecosystem and our everyday lives. Seaweeds are used in everything from cosmetics to...

$6.95  
J7, 3.2 x 2
Laser-cut steel, stone tumbled and finished with Squatch Metalworks proprietary distressed metal patina treatment. Clear coated with durable automotive clear-coat. Backed with a Rare Earth magnet. DESIGNED AND MANUFACTURED IN THE USA.

$19.99  
Paperback, Penelope Ody, 280 pages, 7 x 9, 9781634508438
Complete Medicinal Herbal  is a fully illustrated practical guide to the healing properties of herbs. The book includes more than 120 medicinal herbs with important therapeutic properties and a section on their historical uses,  The Complete Medicinal Herbal  is a must for every...

$14.95  
Paperback, Alexander Schwab, 176 pages, 8 x 10, 9781620871959
Picking mushrooms in the woods on a sunny day can be fun for the whole family . . . but only if you do it safely! There are thousands of different species of fungi, so it can be hard to tell which are edible and which are poisonous when you are picking them for yourself in the wild. Safe and...

$26.95  
Paperback, J. Duane Sept, 416 pages, 6 x 9, 9781550178371
The Pacific Northwest coast is home to one of the most diverse displays of intertidal marine life in the world, including sponges, clams, snails, crabs, sea stars, sea anemones, jellies, fishes, seaweeds and more.  The New Beachcomber’s Guide to the Pacific Northwest  is a portable and...

Mushrooms
GPT093
$16.95  
Paperback, Todd Telander, 96 pages, 6.8 x 4.2, 9780762774234
Mushrooms: A Falcon Field Guide-covers 80 of the most common and sought-after species in North America. Conveniently sized to fit in a pocket and featuring full-color, detailed illustrations, this informative-guide makes-it easy to identify-mushrooms in the backyard and beyond. Each-mushroom is...

$9.95  
Laminated Pocket Guide, 4 x 9, 9781621261711
A laminated fold-out guide with 6 panels each 4″ X 9″. Perfect for backpack, glove compartment, or kitchen table. Illustrates 48 of the most common indigenous and cultivated tree species are covered, including descriptions, size, range, and illustrations of bark, leaves, blossoms,...

$9.95  
Spiral, Tom Anderson, 32 pages, 4 x 7, 9781591938323
Learn to identify, collect, and prepare wild edibles! Step into your backyard, garden, or nearby green space, and harvest an abundance of free, nutritious, and organic greens, tubers, and fruits.   Foraging in North America   introduces you to 12 widely accessible wild plants that can be...

$19.95  
Paperback, Nicole Pisani, Kate Adams, 128 pages, 6 x 8, 9780228100911
A delicious way to better nutrition. Seaside societies have included seaweed in their diets for millennia. Today we are rediscovering what they have long known: seaweed provides a nutritional punch, a powerful mix of iodine, iron, vitamin C, antioxidants, fiber, vitamin K, vitamin B12;...

$14.95  
paperback, Michelle Janikian, 224 pages, 5.5x8.5, 9781612439471
Learn. Prepare. Trip. Transform! With so much misinformation surrounding magic mushrooms out there, it can be hard to separate fact from fiction. This is where  Your Psilocybin Mushroom Companion  comes in to help. In this book, you’ll find a comprehensive yet friendly guide to everything...

$24.95  
Paperback, Christopher Nyerges, 272 pages, 6 x 9, 9781493025336
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Washington. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and...

$29.95  
Flexi, Steve Trudell, 416 pages, 6.5 x 8.5, 9781643260860
In  Mushrooms of the Pacific Northwest , Steve Trudell describes and illustrates 493 species of the most conspicuous, distinctive, and ecologically important mushrooms found in Oregon, Washington, southern British Columbia, Idaho, and western Montana. With helpful identification keys and...

$25.95  
Paperback, Rick Harbo, 252 pages, 5.5 x 8.5, 9781550171464
Readable, full-color, comprehensive guide to more than 250 shellfish species. Designed for divers, (with a special identification guide for bi-valves) beachcombers, collectors, marine life students.

$7.95  
Folding Pocket Guide, James Kavanagh, 6 pages, 8.25 X 3.69, 9781620054932
Stretching from Oregon to Alaska, the northwestern coastline encompasses a variety of diverse habitats that are home to thousands of species of plants and animals. This beautifully illustrated guide highlights over 140 familiar and unique species of seashore birds, mammals, seashore creatures,...

$35.00  
Paperback, Noah Siegel & Christian Schwarz, 608 pages, 7.6 x 1.3 x 9.5, 9781607748175
A comprehensive and user-friendly field guide for identifying the many mushrooms of the northern California coast, from Monterey County to the Oregon border.   Mushrooms of the Redwood Coast  will help beginning and experienced mushroom hunters alike to find and identify mushrooms, from...

$14.95  
Paperback, J. Duane Sept, 96 pages, 5.5 x 8.5, 9780973981926
Our seashores are alive with creatures wild and weird, big and small. An amazing array of intertidal marine life can be found on many sandy beaches, rocky shorelines and mud shores in the Pacific Northwest. This guide features 145 species of marine creatures with over 200 full-color...

$25.00  
Paperback, Kirk Lombard, 272 pages, 5.6 x 0.8 x 8.5, 9781597143578
The first foraging guide for the California coast   In  The Sea Forager's Guide to the Northern California Coast , Kirk Lombard combines a startling depth of knowledge with wry humor and colorful storytelling to guide readers' quests to hook fish, dig clams, and pick seaweed for...

$17.99  
Paperback, David Nash, 192 pages, 7 x 9, 9781510737723
Revised and updated. The Prepper's Guide  to Foraging is not a plant identification guide in the traditional sense. It is instead a guide to using plants to supplement other means of food production and subsistence living. Author David Nash believes that there is not enough land available...

$14.95  
Hardcover, Ingrid & Pelle Holmberg, 144 pages, 7.2 x 7.5, 9781629144207
You’ve spent the summer picking mushrooms in the forest, gaze sweeping along the trunks of trees and a basket of mushrooms dangling from the crook of your arm—but what next? With storerooms and cellar overflowing with chanterelles, porcini, and boletes, how do you prepare these delicacies of...

$16.99  
Paperback, Ellen Zachos, 9781612120096
Due March 2013. You don't need to trek into the forest to forage edible plants. Ideal for first-time foragers, this book features 70 edible weeds, flowers, mushrooms, and ornamental plants typically found in urban or suburban neighborhoods. . You'll be amazed by how many of the plants you see...

$9.95  
Spiral, George Miller, 24 pages, 4 x 7, 9781591938279
Learn to identify the Pacific Northwest’s wildflowers. At the cabin, in the park, or on a hike, keep this tabbed booklet close at hand. Featuring only wildflowers of Idaho, Oregon, and Washington, this booklet by George Miller is organized by color for quick and easy identification. When...

$8.95  
Laminated Pocket Guide, J Duane Sept, 4 x 9, 9781943334964
Did you ever find a mushroom and wonder what species it was? The mushrooms of California always intrigue! This guide will help you learn about 54 of the most common edible and poisonous species found in this region. Using crisp, clear photographs along with short, detailed descriptions you will...

$16.99  
Paperback, Rosemary Gladstar, 9781612120058
With Rosemary Gladstar's expert advice, anyone can make their own herbal remedies for common ailments, such as aloe lotion for poison ivy, dandelion-burdock tincture for sluggish digestion, and lavender-lemon balm tea for stress relief. . Gladstar profiles 33 of the most common and versatile...

$7.95  
Pamphlet, Daniel Winkler, 4.6 x 9, 9781550175899
Mushroom expert Daniel Winkler has returned with another easy-to-use field guide to help hunters track down their favourite fungi in California! Use this region-specific guide to identify over thirty common and easily-recognized edible mushrooms—and stay away from their not-so-edible...

$8.95  
Pamphlet, Michelle Nelson, 8 pages, 4.6 x 8.8, 9781550176872
A Field Guide to Foraging for Wild Greens and Flowers  pinpoints easy-to-find greens and flowers that many don't realize are edible--such as dandelion, clover, chicory, sheep's sorrel and lamb's quarters--and also introduces readers to the delicious leaves of such native plants as goldenrod and...

$16.99  
Paperback, Frank Hyman, 256 pages, 5.5 x 7, 9781635863321
With the surging interest in foraging for mushrooms, those new to the art need a reliable guide to distinguishing the safe fungi from the toxic. But for beginner foragers who just want to answer the question “Can I eat it?”, most of the books on the subject are dry, dense, and written by...

$14.99  
Paperback, Julie Bruton-Seal & Matthew Seal, 224 pages, 6 x 9, 9781510725942
There is a wealth of plants growing abundantly all over roadsides, cities, and in your own backyard; this coincides perfectly with alternative medicine and natural healing reaching into every facet of our lives. These plants have numerous medicinal uses that people have largely forgotten. Once...

$14.95  
Paperback, Stan Tekiela, 128 pages, 6 x 8, 9781591938309
Begin Identifying and Collecting Seven Edible Mushrooms! Since 1993,   Start Mushrooming   has been the trusted guide for beginners. This second edition introduces seven of the most common, edible wild mushrooms in North America. It features more photographs and expert tips from...

$29.95  
Paperback, Bill Jones, 264 pages, 7 x 10, 9781771510455
The Deerholme Foraging Book  is the ultimate book for foraging in the Pacific Northwest. Featuring local edible plants, sea vegetables, and shellfish as well as an overview of mushroom foraging, the book serves as an introduction to the world of wild food. Identification and sourcing...

$22.95  
Paperback, Bradford Angier, 9780811734479
First-ever revision of a classic guidebookEssential information on each plant's characteristics, distribution, and edibility as well as updated taxonomy and 18 new speciesHow to find, prepare, and eat plants growing in the wildThis illustrated guide to North American wild edibles has been a...

$9.99  
Paperback, Melissa Corkhill, 128 pages, 8.2 x 5.8 x 0.4, 9781504800419
In this book you'll discover how to treat non-serious complaints, such as coughs, colds and sore throats, as well as suggestions for easing the strain of more permanent conditions like eczema, arthritis and asthma. Packed with easy-to-follow recipes using herbs, essential oils and ingredients...

$14.95  
Paperback, J Duane Sept, 96 pages, 5.5 x 8.5, 9780995226616
NEw field guide

$14.95  
paperback, Robert Rogers, J Duane Sept, 96 pages, 9780995226623
Mushrooms have a history of medicinal use that goes back thousands of years. Today, thanks to centuries of traditional use and modern scien­tific research, these amazing species are well understood, and many have been found effective in treating modern health conditions. This book highlights 40...

$22.95  
Paperback, Bradford Angier, Revised by David K. Foster, 9780811734936
First-ever revision of a classic guidebook Information on each plant's characteristics, distribution, and medicinal qualities as well as updated taxonomy and 15 new species How to identify and use wild plants for medicinal purposes This illustrated guide to North American wild...

The Home Apothecary
MBI100
$26.99  
Paperback, Stacey Dugliss-Wesselman, 9781592538195
An apothecary is a skilled craftsperson who compounds herbal mixtures that enhance health and beauty. Put aside the modern world of tricky marketing and harmful chemicals and create your own apothecary solutions. They're fresh, safe, and effective-and many are made from the wholesome ingredients...

$7.95  
Pamphlet, Daniel Winkler, 4.6 x 9, 9781550175424
A Field Guide to Edible Mushrooms of the Pacific Northwest is a pocket-sized guide with full-colour photographs of mushrooms from Pacific Northwest trails and roadsides, forests and lawns. With this guide, identify over thirty common and easily-recognized edible mushrooms—and stay away from...

$22.95  
Spiral-Bound, John Plischke III, 9780981961583
Good 'Shroom Bad 'Shroom is a friendly, authoritative field guide to the challenges and delights of hunting and eating wild mushrooms - how to ID the edible ones and avoid the toxic ones. . Mushroom expert John Plischke considers 50 of the most interesting and noteworthy mushrooms out there,...

$7.95  
Pamphlet, James Kavanagh, 12 pages, 4 x 8, 9781620052785
Foraging involves finding, identifying and harvesting wild edible plants. It is a healthy outdoor activity that puts one in touch with nature and provides a bounty of fresh, nutritious, free food. This handy pocket guide provides simplified reference to the approved practices for harvesting wild...

$27.95  
Paperback, Jim Pojar, Andy MacKinnon, 528 pages, 6 x 1.5 x 9 inches, 9781772130089
This classic, bestselling field guide features 794 species of plants commonly found along the Pacific coast from Oregon to Alaska, including trees, shrubs, wildflowers, aquatic plants, grasses, ferns, mosses and lichens. Areas covered are the coastal region from shoreline to alpine, including...

$16.95  
Paperback, Jim Meuninck, 144 pages, 6 x 9, 9781493026692
Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. Use Foraging Mushrooms as a field guide or as a delightful armchair read. No matter what you’re looking for, be it the curative Heal-All or a snack, this guide...

$9.99  
Paperback, David Squire, 128 pages, 8.1 x 5.8 x 0.4, 9781504800341
Arranged in a directory of categories divided into wild plants, herbs, fruits, nuts, mushrooms, seaweeds and shellfish, this book has all of the information you need to forage for yourself.You'd be surprised at the bounty of wild food you can find practically on your doorstep: some native...

$17.99  
Paperback, David Arora, 9780898153880
Full-color illustrated, pocket sized guide to identifying 200 Western mushrooms by their key features. Highly regarded! This is the one to own

$24.99  
Hardcover, François Couplan, Gérard Debuigne, 224 pages, 8.5 x 11, 9781446308776
Discover 100 common medicinal plants and how to use them for healing and self-care with this sumptuously illustrated guide.     Thanks to exceptional photographic plates showing detailed views of all parts of the fresh plant, you will quickly learn to recognise them when out foraging. For...

$14.95  
Paperback, J. Duane Sept, 96 pages, 5.5 x 8.5, 9780973981940
Trees are all around us, yet we often take them for granted. Some live more than 1,500 years, others produce spectacular color displays in the autumn, many have medicinal properties, at least one tree releases its seeds in fire. This concise, attractive guide features 49 amazing species along...
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