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Cookbooks

Looking to become a top chef? Maybe you're looking to get better at campfire cooking, or canning and preserving? We have an extensive collection of cookbooks of all varieties - it's never too late to learn!
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Bigfoot "BELIEVE" Stainless Steel Shot Glass
Bigfoot "BELIEVE" Stainless Steel Shot Glass
SHG001
$4.95  
Steel, 2 x 2.25"
Currently out of stock. 1, 2, 3.. cheers! Grab the perfect shot glass for that special moment. Designed in-house, this stainless steel shot glass comfortably holds 2 fluid ounces. The durable overlay printing features a graphic on two sides of the shot glass. Pick your favorite design;...
A Mixologist's Guide to Making Cocktails: 200 of the World's Best Cocktail Recipes
A Mixologist's Guide to Making Cocktails: 200 of the World's Best Cocktail Recipes
STL321
$8.00  
Paperback, Jordan Spence, 256 pages, 6 x 7, 9781787391314
Master the art of mixology with these easy infographic cocktail recipes! Prepare a first-class cocktail using these beautifully designed infographics, which show precise measurements in easy-to-see glass proportions and explain which garnish and type of glass work best for each drink. Two...
A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America
MPS017
$18.99  
Paperback, Rowan Jacobsen, 9781596915480
"A wide-ranging, thorough, breezily written guide to oysters as cuisine" (Boston Globe), A Geography of Oysters is the complete guide to understanding, serving, and savoring one of North America's most delicious foods-an Amazon Best of the Year 2007 selection. . In this passionate, playful, and...
Oregon Bigfoot Stainless Steel Shot Glass
Oregon Bigfoot Stainless Steel Shot Glass
SHG007
$4.95  
Steel, 2 x 2.25"
1, 2, 3.. cheers! Grab the perfect shot glass for that special moment. Designed in-house, this stainless steel shot glass comfortably holds 2 fluid ounces. The durable overlay printing features a graphic on two sides of the shot glass. Pick your favorite design; they're sure to last round after...
BIGFOOT, SASQUATCH - LEAVE ONLY FOOTPRINTS, 16oz Vintage Campfire Mug
BIGFOOT, SASQUATCH - LEAVE ONLY FOOTPRINTS, 16oz Vintage Campfire Mug
CCC013
$14.95  
16oz big capacity beer mug is fantastic enamel drinkware, this cup sets for kitchen can be used indoor and outdoor, if you want to drink coffee, beer or milk, carry this camping coffee mugs sets.
The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High
The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High
HCB072
$12.95  
Paperback, 160 pages, 7 x 9, 9781452101330
This first-ever cookbook from  High Times  magazine—the world's most trusted name when it comes to getting stoned—is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible recipes and advice demystify the experience of cooking with grass and offer a cornucopia of irie...
Duck, Duck, Goose: The Ultimate Guide to Cooking Waterfowl, Both Farmed and Wild
Duck, Duck, Goose: The Ultimate Guide to Cooking Waterfowl, Both Farmed and Wild
RAN465
$25.99  
Hardcover, Hank Shaw, 240 pages, 8.3 x 0.9 x 9.3, 9781607745297
A lush, illustrated cookbook devoted to preparing and cooking ducks and geese, both domestic and wild, from the author of the award-winning blog  Hunter Angler Gardener Cook.     Duck is having a renaissance in American restaurants and kitchens as cooks discover that diverse breeds,...
Crab: Buying, Cooking, Cracking
Crab: Buying, Cooking, Cracking
TEN001
$14.99  
Hardcover, Andrea Froncillo & Jennifer Jeffrey, 118 pages, 65 x 65, 9781580088602
Crack open this handy guide to buying, preparing and, of course, eating crab. Here are soups, stews, chowders, souffl‚s, frittatas, hushpuppies, salads, risottos and more. Delicious recipes with mouthwatering color photos. What a book.
Care and Feeding of Sailing Crew 4th Ed.
Care and Feeding of Sailing Crew 4th Ed.
PDB017
$24.95  
Paperback, Lin Pardey with Larry Pardey, 9781929214341
Lin Pardey’s ever popular book, The Care and Feeding of Sailing Crew has now been updated. Despite the title, this is hardly a cookbook; rather it s a primer on successful cruising. Certainly, anyone contemplating, or preparing for, off shore passages would want to read and then keep this...
Sasquatch w/ Redwood Tree Stainless Steel Shot Glass
Sasquatch w/ Redwood Tree Stainless Steel Shot Glass
SHG002
$4.95  
Steel, 2 x 2.25"
1, 2, 3.. cheers! Grab the perfect shot glass for that special moment. Designed in-house, this stainless steel shot glass comfortably holds 2 fluid ounces. The durable overlay printing features a graphic on two sides of the shot glass. Pick your favorite design; they're sure to last round after...
Sausage Making: The Definitive Guide with Recipes
Sausage Making: The Definitive Guide with Recipes
HCB059
$17.00  
Hardcover, Ryan Farr, 224 pages, 8.2 x 1 x 10.2, 9781452101781
By the author of "Whole Beast Butchery" With the rise of the handcrafted food movement, food lovers are going crazy for the all-natural, uniquely flavored, handmade sausages they're finding in butcher cases everywhere. At San Francisco's 4505 Meats, butcher Ryan Farr takes the craft of...
The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler
The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler
RAN553
$35.00  
Hardcover, Steven Rinella, 368 pages, 8 x 10.5, 9780399590078
From the host of the television series and podcast  MeatEater , the long-awaited definitive guide to cooking wild game, including fish and fowl, featuring more than 100 new recipes “As a   MeatEater   fan who loves to cook, I can tell you that this book is a must-have.”—Andrew Zimmern...
The Joy of Home Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More
The Joy of Home Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More
SKY114
$14.95  
Paperback, Rick Morris, 224 pages, 6 x 0.9 x 9, 9781629145860
Make your own brew at home! The Joy of Home Distilling  is a complete guide for beginner and intermediate distillers. Readers will learn about every facet of distilling, from yeast styles and nutritional requirements to the different methods of distillation and equipment, and...
Foil Cookery: Cooking Without Pots and Pans
Foil Cookery: Cooking Without Pots and Pans
IHP_FOIL
$10.95  
Paperback, Lori Herod, 120 pages, 6 x 9, 9781951116002
Slightly revised, Third Edition. A box of foil and this book and you're off on a new way of cooking perfect for camping, hunting, fishing trips, Scout troop outings, backyard barbecues, or just a hassle-free evening at home. . Lori Herod shows you how to make foil pots, skillets, a...
Jerky Everything: Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables
Jerky Everything: Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables
WWN807
$19.95  
Paperback, Pamela Braun, 232 pages, 8.1 x 0.7 x 8, 9781581572711
Try a variety of tasty jerky treats made with meat, veggies, tofu, and more! Jerky has been a vital source of sustenance for centuries. But what started out as an important food for travelers and a way to safely preserve meat in the days before refrigeration has become the health nut's...
Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
WWN809
$21.95  
Paperback, Leda Meredith, 272 pages, 8.1 x 0.9 x 8, 9781581572421
The ultimate guide to putting up food. How many ways can you preserve a strawberry? You can freeze it, dry it, pickle it, or can it. Milk gets cultured, or fermented, and is preserved as cheese or yogurt. Fish can be smoked, salted, dehydrated, and preserved in oil. Pork becomes jerky....
The Lost Art of Pie Making
The Lost Art of Pie Making
NGB005
$7.95  
paperback, Barbara Swell, 72 pages, 5.5 x 8.4, 9781883206420
The Lost Art of Pie Making shows you how to make a darn good pie in a jiffy. You'll feel like you're in your grandma's kitchen, where she teaches you the secrets of her tender, flakey pie crust and shares recipes taken from handwritten 19th century cooking journals, recipes like Dutch Oven Apple...
BIGFOOT, SASQUATCH – BELIEVE CAMO, 16oz Vintage Campfire Mug
BIGFOOT, SASQUATCH – BELIEVE CAMO, 16oz Vintage Campfire Mug
CCC014
$14.95  
16oz Vintage Campfire Mug, Classic Enamel over Steel. This Outdoor Camping Coffee Cup is a Great Gift Mug for, Hiking and Camping Lovers. Or get a set for your home!  【IDEAL GIFT FOR THE BIGFOOT SASQUATCH LOVER】This Vintage enamel over steel camp style coffee mug is the perfect gift for...
The Wilderness Guide to Dutch Oven Cooking
The Wilderness Guide to Dutch Oven Cooking
SKY100
$14.95  
Paperback, Kate Rowinski, 176 pages, 6 x 9, 9781616086497
Dutch ovens have always been a feature of American cooking—many generations of campers, Boy Scouts, and outdoors adventurers have enjoyed the delicious experience of a home-cooked meal around the campfire, thanks to their trusty Dutch oven. Now you can do the same with this new collection of...
How to Win A Cowboy's Heart
How to Win A Cowboy's Heart
GSP020
$7.00  
Spiral, Kathy Lynn Wills, 112 pages, 5.5 x 8.5, 9781423639558
This fun cookbook is full of charming cooking tips and advice for catching your man’s heart―through his stomach. The belly-filling recipes will satisfy the hardest working ranch hands, cowboys, farmers, and western-loving city folks. The recipes are organized into meals from the first date and...
Cruising Chef Cookbook: 2nd edition
Cruising Chef Cookbook: 2nd edition
PAR020
$19.95  
Paperback, Michael Greenwald, 300 pages, 8.6 x 5.9, 9780939837465
The Cruising Chef Cookbook is the bestselling, most extensive sailors' cookbook ever written. Twenty-two years in print and ten reprints make it clear that sailors consider it essential equipment. The new Cruising Chef is actually a book of nautical wisdom in the guise of a cookbook. It contains...
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
WPC018
$16.95  
Paperback, Wilbur F. Eastman, Jr., 192 pages, 6 x 0.6 x 9.1, 9781580174572
This no-nonsense guide to canning, freezing, curing, and smoking meat, fish, and game is written in down-to-earth, informative, everyday language. The third edition of this perennial bestseller is completely revised and updated to comply with the latest USDA health and safety guidelines....
What the F*@# Should I Make for Dinner?: The Answers to Life's Everyday Question (in 50 F*@#ing Recipes)
What the F*@# Should I Make for Dinner?: The Answers to Life's Everyday Question (in 50 F*@#ing Recipes)
PER067
$16.00  
Hardcover, Zach Golden, 152 pages, 7.9 x 6.5, 9780762441778
Don’t know what to make for dinner? Is every evening an occasion for duress and deliberation? No more!  What the F*@# Should I Make For Dinner?  gets everyone off their a**es and in the kitchen. Derived from the incredibly popular website,  whatthefuckshouldimakefordinner.com , the book...
Bong Appétit: Mastering the Art of Cooking with Weed
Bong Appétit: Mastering the Art of Cooking with Weed
RAN552
$30.00  
Hardcover, 256 pages, 8 x 10.5, 9780399580109
Based on the popular Munchies and Viceland television series   Bong Appétit , this cannabis cookbook features 65 "high"-end recipes for sweet and savory dishes as well as cocktails. Inspired by the popular MUNCHIES and Viceland television series , Bong Appétit  is the  Joy of Cooking...
Off the Hook: Essential West Coast Seafood Recipes
Off the Hook: Essential West Coast Seafood Recipes
PER219
$18.00  
Paperback, DL Acken & Aurelia Louvet, 168 pages, 6 x 9, 9781771512763
Fresh, fast, and delicious, these are the quintessential recipes every West Coast fish and seafood lover must have. The islands of Canada’s West Coast are home to some of the freshest and most sustainable seafood in the world. In this exquisitely photographed and curated cookbook you’ll...
Fishes & Dishes
Fishes & Dishes
EPP002
$19.95  
Paperback, Kiyo Marsh, Tomi Marsh, and Laura Cooper, 143 pages, 8.5x8.8, 9781935347071
The women featured in this book successfully challenged one of the last frontiers of male domination - the commercial fishing grounds of Alaska. A generation ago, they might have been celebrated as pioneers. In today's world they were simply living their dreams. They worked every job, from...
The Seaweed Cookbook: Discover the Health Benefits and Uses of Seaweed, with 50 Delicious Recipes
The Seaweed Cookbook: Discover the Health Benefits and Uses of Seaweed, with 50 Delicious Recipes
FFB170
$19.95  
Paperback, Nicole Pisani, Kate Adams, 128 pages, 6 x 8, 9780228100911
A delicious way to better nutrition. Seaside societies have included seaweed in their diets for millennia. Today we are rediscovering what they have long known: seaweed provides a nutritional punch, a powerful mix of iodine, iron, vitamin C, antioxidants, fiber, vitamin K, vitamin B12;...
San Juan Classics II Cookbook
San Juan Classics II Cookbook
NIA001
$19.95  
Paperback, Dawn Ashbach & Janice Veal, 294 pages, 9 x 7.1 x 0.7, 9780962977817
San Juan Classics II is an eclectic collection of more than 250 recipes ranging from quick and healthy to complex and decadent. In the spirit of the first book, it melds Northwest fare with classic ethnic dishes. Using recipes as varied as Dungeness Crab with Lemon Risotto to Grilled Steak with...
The Little Alaskan Crab Cookbook
The Little Alaskan Crab Cookbook
LDG006
$12.95  
Hardcover, Ladonna Gundersen, 4.5 x 6.5, 9781578337200
Husband and wife team Ole and LaDonna Gundersen are back with another great Alaskan cookbook. These yummy crab dishes will have you hooked! From breakfast to dessert, the Gundersens have compiled some of their most popular recipes into this handy, attractive guide.
Meat Eater: Adventures from the Life of an American Hunter
Meat Eater: Adventures from the Life of an American Hunter
RAN555
$18.00  
Paperback, Steven Rinella, 256 pages, 5 x 8, 9780385529822
Revelatory . . . With every chapter, you get a history lesson, a hunting lesson, a nature lesson and a cooking lesson. . . .   Meat Eater   offers an overabundance to savor.”— The New York Times Book Review   Steven Rinella grew up in Twin Lake, Michigan, the son of a hunter who taught...
Cast Iron Paleo: 101 One-Pan Recipes for Quick-and-Delicious Meals plus Hassle-free Cleanup
Cast Iron Paleo: 101 One-Pan Recipes for Quick-and-Delicious Meals plus Hassle-free Cleanup
PER216
$10.00  
Paperback, Pamela Ellgen, 248 pages, 6 x 9, 9781612436401
PALEO COOKING HAS NEVER BEEN EASIER THAN WITH THIS COLLECTION OF QUICK CAST IRON SKILLET RECIPES Your healthy Paleo lifestyle is about to get easier and so much more delicious thanks to one pan and one book,  Cast Iron Paleo . On the stovetop or in the oven, your cast iron skillet brings...
I Believe I'll Have Another Shot
I Believe I'll Have Another Shot
SHG008
$4.95  
Steel, 2 x 2.25"
1, 2, 3.. cheers! Grab the perfect shot glass for that special moment. Designed in-house, this stainless steel shot glass comfortably holds 2 fluid ounces. The durable overlay printing features a graphic on two sides of the shot glass. Pick your favorite design; they're sure to last round after...
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