Crab: Buying, Cooking, Cracking

Hardcover, 118pages, 65 x 65, ISBN: 9781580088602
TEN001

$14.95

Crack open this handy guide to buying, preparing and, of course, eating crab. Here are soups, stews, chowders, souffl‚s, frittatas, hushpuppies, salads, risottos and more. Delicious recipes with mouthwatering color photos. What a book.
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Specifications

Format:
Hardcover
Author:
Andrea Froncillo & Jennifer Jeffrey
Pages:
118pages
Dimensions:
65 x 65
ISBN:
ISBN: 9781580088602
Supplier/Publisher:
Penguin/Random House
Crack open this handy guide to buying, preparing and, of course, eating crab. Here are soups, stews, chowders, souffl‚s, frittatas, hushpuppies, salads, risottos and more. Delicious recipes with mouthwatering color photos. What a book.

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Seafood Recipe Books