Crack open this handy guide to buying, preparing and, of course, eating crab. Here are soups, stews, chowders, souffls, frittatas, hushpuppies, salads, risottos and more. Delicious recipes with mouthwatering color photos. What a book.
Specifications
Format:
Hardcover
Author:
Andrea Froncillo & Jennifer Jeffrey
Pages:
118 pages
Dimensions (IN):
65 x 65
ISBN:
9781580088602
Supplier/Publisher:
Penguin/Random House